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ENGRAVING SERVICES
SPECIFICATIONS Knife Style: Higonokami Steel Type: Stainless SteelBlade Material: VG10Blade Finish: Warikomi Bevel: DoubleHandle: 100mmBlade Size: ...
View full detailsSPECIFICATIONS Knife Style: Higonokami Steel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: Warikomi Bevel: DoubleHandle: 100mmBlade...
View full detailsSPECIFICATIONS Knife Style: ParingSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel:...
View full detailsSPECIFICATIONS Knife Style: YanagibaSteel Type: Stainless SteelBlade Material: Aisi A8Blade Finish: MigakiBevel: Single (Left-Handed)Handle: Africa...
View full detailsTsubaki Camellia Oil is an excellent choice for maintaining the quality and performance of your kitchen knives. Often used on Carbon Steel knives, ...
View full detailsSPECIFICATIONS Knife Style: Cleaver Steel Type: Carbon SteelBlade Material: 1080Blade Finish: KurouchiBlade Hardness: 58HRCBevel: Double (20 degree...
View full detailsSPECIFICATIONS Steel Type: Semi-Stainless SteelBlade Material: Powder Z-Wear (6% of chromium)Blade Finish: MigakiBevel: DoubleHandle: Stabilized Wo...
View full detailsSPECIFICATIONS Knife Style: CleaverSteel Type: Stainless SteelBlade Material: S44004 Blade Finish: PolishBevel: DoubleHandle: Poured EpoxyBlade Siz...
View full detailsSPECIFICATIONS Knife Style: Ko-DebaSteel Type: Stainless SteelBlade Material: Ginsan Silver #3Blade Finish: TsuchimeBevel: Single (Right-Handed)Han...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel:...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel: ...
View full detailsSPECIFICATIONS Knife Style: Higonokami Steel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: Warikomi Bevel: DoubleHandle: 100mmBlade...
View full detailsSPECIFICATIONS Knife Style: UnagisakiSteel Type: Carbon Steel Blade Material: Aogami Blue #2Blade Finish: Lined-KurouchiBevel: SingleHandle: Magnol...
View full detailsSPECIFICATIONS Knife Style: Traditional Thread ScissorsMetal Description: VG2 SteelTotal Size: 105mm Weight: 27g Made in Japan, these small scissor...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Stainless SteelBlade Material: R2 / SG2 PowderBlade Finish: Nickel Black Damascus (Kurosome)Blade Hard...
View full detailsDescription: OctagonalMaterial: Olive Wood with Translucide Floral EpoxySize: 143mm x 25mm x 20mmWeight: Xg (Coming Soon!)
SPECIFICATIONS Knife Style: KiritsukeSteel Type: Stainless SteelBlade Material: Ginsan Silver #3Blade Finish: NashijiBlade Hardness: 61HRC (+/-1)Be...
View full detailsSPECIFICATIONS Knife Style: BunkaSteel Type: Stainless SteelBlade Material: Nitro-VBlade Finish: Kurouchi MigakiBlade Hardness: 63HRC (+/-1)Bevel: ...
View full detailsThe boning knife's narrow, sharp, and curved blade is designed to get close to the bone, making it easy to separate meat with precision. Even tough...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Stainless SteelBlade Material: R2 / SG2 PowderBlade Finish: Nickel Black Damascus (Kurosome)Blade Hard...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Stainless SteelBlade Material: Ginsan Silver #3Blade Finish: NashijiBlade Hardness: 61HRC (+/-1)Be...
View full detailsDescription: OctagonalMaterial: Stabilized Wood with SpacersSize: 141mm x 26mm x 18mmWeight: 48g
SPECIFICATIONS Knife Style: OutdoorsSteel Type: Stainless SteelBlade Material: D2Blade Finish: BrushedBlade Hardness: 59HRC (+/-1)Bevel: DoubleHand...
View full detailsSPECIFICATIONS Knife Style: BunkaSteel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel:...
View full detailsWelcome to our latest collection of knives and kitchen tools, where we've gathered the newest additions to Kakushin's inventory. Whether you're a professional chef or a home cooking enthusiast, this collection promises to bring precision, efficiency, and elegance to your kitchen. Explore the freshest offerings that combine tradition with modernity, ensuring you have the best tools at your fingertips for every culinary creation.