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SPECIFICATIONS Knife Style: KiritsukeSteel Type: Stainless SteelBlade Material: VG10Blade Finish: Kurouchi Tsuchime (San-Mai)Blade Hardness: 60HRC ...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10Blade Finish: Kurouchi Tsuchime (San-Mai)Blade Hardness: 60HRC (+/-...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: DamascusBlade Hardness: 61HRC (+/-1)Bevel: Doubl...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: Migaki (Stainless Clad)Blade Hardness: 62H...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: Migaki (Stainless Clad)Blade Hardness: 62H...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Black DamascusBlade Hardness: 63HRC (+/-1)Bevel...
View full detailsSPECIFICATIONS Knife Style: BunkaSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Dou...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: MigakiBlade Hardness: 61HRC (+/-1)Bevel: DoubleH...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: Migaki (Stainless Clad)Blade Hardness: 62H...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: Migaki (Stainless Clad)Blade Hardness: 62H...
View full detailsSPECIFICATIONS Knife Style: BunkaSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Dou...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Black DamascusBlade Hardness: 63HRC (+/-1)Bevel...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: T10Blade Finish: Copper Shim with Stainless CladBlade Hardness: 60HRC ...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: T10Blade Finish: Copper Shim with DamascusBlade Hardness: 60HRC (+/-1)...
View full detailsDescription: OctagonalMaterial: Olive Wood with Epoxy (Padauk Ferrule)Size: 142mmWeight: 51g Kakushin can take care of the blade-to-handle assembly...
View full detailsDescription: OctagonalMaterial: Swirl EpoxySize: 136mmWeight: 58g Kakushin can take care of the blade-to-handle assembly for you right in our shop....
View full detailsDescription: OctagonalMaterial: Swirl EpoxySize: 136mmWeight: 62g Kakushin can take care of the blade-to-handle assembly for you right in our shop....
View full detailsDescription: OctagonalMaterial: Swirl Epoxy (Wenge Ferrule)Size: 140mmWeight: 55g Kakushin can take care of the blade-to-handle assembly for you ri...
View full detailsDescription: OctagonalMaterial: Swirl EpoxySize: 133mmWeight: 61g Kakushin can take care of the blade-to-handle assembly for you right in our shop....
View full detailsDescription: OctagonalMaterial: Olive Wood / Swirl Epoxy (Skull Inside)Size: 137mmWeight: 59g Kakushin can take care of the blade-to-handle assembl...
View full detailsDescription: OctagonalMaterial: Olive Wood / Swirl Epoxy (Skull Inside)Size: 138mmWeight: 55g Kakushin can take care of the blade-to-handle assembl...
View full detailsSPECIFICATIONS Knife Style: BoningSteel Type: Stainless SteelBlade Material: M390Blade Finish: Copper DamascusBlade Hardness: 61HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: BoningSteel Type: Stainless SteelBlade Material: 440CBlade Finish: Copper Migaki (San-Mai)Blade Hardness: 58HRC (+/-1)B...
View full detailsSPECIFICATIONS Knife Style: BunkaSteel Type: Carbon SteelBlade Material: 52100Blade Finish: Kurouchi w/ Copper DamascusBlade Hardness: 61HRC (+/-1)...
View full detailsWelcome to our latest collection of knives and kitchen tools, where we've gathered the newest additions to Kakushin's inventory. Whether you're a professional chef or a home cooking enthusiast, this collection promises to bring precision, efficiency, and elegance to your kitchen. Explore the freshest offerings that combine tradition with modernity, ensuring you have the best tools at your fingertips for every culinary creation.
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