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The 10Good #6000 grit sharpening stone is a fine polishing and finishing stone designed to bring high-performance kitchen knives to an exceptionall...
View full detailsThe 10Good #2000 grit sharpening stone is a refined everyday finishing stone designed for maintaining high-performance kitchen knives with excellen...
View full detailsThe 10Good #1000 grit sharpening stone is a versatile everyday sharpening stone designed for modern high-performance kitchen knives. Made in Japan ...
View full detailsThe 10Good #300 grit sharpening stone is a fast-cutting repair and shaping stone designed for modern high-performance kitchen knives. Made in Japan...
View full detailsSPECIFICATIONSKnife Style: KiritsukeBlade Length: 240mmHeel Height: 52mmSpine Thickness: 1.80mmWeight: 158g Knife Style: BunkaBlade Length: 170mmHe...
View full detailsSPECIFICATIONS Knife Style: BunkaSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Damascus (Migaki)Blade Hardness: 63HRC (+/-1)Beve...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: Black DamascusBlade Hardness: 61HRC (+/-1)Bevel:...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Dou...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Dou...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: MigakiBlade Hardness: 61HRC (+/-1)Bevel: Doubl...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Powered Steel (R2 / SG2)Blade Finish: Black DamascusBlade Hardness: 64H...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: Kurouchi (Kodai BRUSHED)Blade Hardness: 61HR...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Dou...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Damascus (Migaki)Blade Hardness: 63HRC (+/-1)Beve...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime Damascus (Migaki)Blade Hardness: 61HRC (+/-...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime Damascus (Migaki)Blade Hardness: 61HRC (+/...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime Damascus (Migaki)Blade Hardness: 61HRC (+/-...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: DebaSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 61HRC (+/-1)Bevel: Doub...
View full detailsSPECIFICATIONS Knife Style: HakataSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 61HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 61HRC (+/-1)Bevel: Dou...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 61HRC (+/-1)Bevel: D...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 61HRC (+/-1)Bevel: Dou...
View full detailsWelcome to our latest collection of knives and kitchen tools, where we've gathered the newest additions to Kakushin's inventory. Whether you're a professional chef or a home cooking enthusiast, this collection promises to bring precision, efficiency, and elegance to your kitchen. Explore the freshest offerings that combine tradition with modernity, ensuring you have the best tools at your fingertips for every culinary creation.
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