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A good spatula makes delicate work feel easy. The Nogent N°3 features a thin, flexible stainless steel blade that slides smoothly beneath food, hel...
View full detailsPizza night deserves a proper cutter. Made in Japan, this pizza cutter pairs a large 102mm (4") stainless steel wheel with a comfortable beech wood...
View full detailsFine, even julienne without all the knife work. Made in Japan, this slicer turns vegetables into delicate strips approximately 1.2 mm wide, perfect...
View full detailsA good sponge makes everyday cleanup a little easier. Made in Japan, this kitchen sponge combines a fun printed design with a four-layer constructi...
View full detailsSPECIFICATIONS Knife Style: GyutoHeel Height: ~48mmSpine Thickness: ~2.00mmWeight: ~151gKnife Style: Ko-SantokuHeel Height: ~38mmSpine Thickness: 2...
View full detailsSPECIFICATIONS Knife Style: Kiri-PettySteel Type: Stainless SteelBlade Material: Ginsan Silver #3Blade Finish: NashijiBlade Hardness: 61HRC (+/-1)B...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Ginsan Silver #3Blade Finish: NashijiBlade Hardness: 61HRC (+/-1)Bevel:...
View full detailsSPECIFICATIONS Knife Style: Ko-SantokuSteel Type: Stainless SteelBlade Material: Ginsan Silver #3Blade Finish: NashijiBlade Hardness: 61HRC (+/-1)B...
View full detailsSPECIFICATIONS Tool Style: Wide Horizontal PeelerMaterial: Stainless SteelBlade Width: 80 mmBlade Angle: 10 degreesHandle: Stainless Steel, Oval Cr...
View full detailsFrom rinsing a handful of berries to draining pasta or washing vegetables for dinner, the Tamahashi Elegance Colander Set brings everyday versatili...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: MigakiBlade Hardness: 61HRC (+/-1)Bevel: DoubleH...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: MigakiBlade Hardness: 61HRC (+/-1)Bevel: Double...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: MigakiBlade Hardness: 61HRC (+/-1)Bevel: Doubl...
View full detailsSPECIFICATIONS Knife Style: Ko-SantokuSteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: MigakiBlade Hardness: 61HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: MigakiBlade Hardness: 61HRC (+/-1)Bevel: DoubleH...
View full detailsSPECIFICATIONS Knife Style: GyutoBlade Length: 210mmHeel Height: 50mmSpine Thickness: 1.80mmWeight: 149gKnife Style: Kiri-SujihikiBlade Length: 205...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: Utility KnifeSteel Type: Stainless SteelBlade Material: Molybdenum VanadiumBlade Finish: MigakiBlade Hardness: 55HRC (+...
View full detailsMade in Japan from natural wood this pair of cooking sticks include 1 fork and 1 spoon each measuring approximately 30cm in length. Ideal for cooki...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: 80crv2Blade Finish: 410 Stainless with Nickel San-MaiBlade Hardness: 62HR...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: 80crv2Blade Finish: 410 Stainless with Nickel San-MaiBlade Hardness: 62HR...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: 80crv2Blade Finish: 410 Stainless with Nickel San-MaiBlade Hardness: 62HR...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: 80crv2Blade Finish: 410 Stainless with Nickel San-MaiBlade Hardness: 62HR...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: 1084Blade Finish: 15n20 Forged DamascusBlade Hardness: 62HRC (+/-1)Bevel: ...
View full detailsWelcome to our latest collection of knives and kitchen tools, where we've gathered the newest additions to Kakushin's inventory. Whether you're a professional chef or a home cooking enthusiast, this collection promises to bring precision, efficiency, and elegance to your kitchen. Explore the freshest offerings that combine tradition with modernity, ensuring you have the best tools at your fingertips for every culinary creation.
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