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Gyuto / Kiritsuke (Chef's Knives)

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Shun Premier Kiritsuke 210mm - Kakushin

Chef Knife (Multi-Purpose)

Shun Premier Kiritsuke 210mm

Made in Japan
$345.00 CAD - $345.00 CAD
$345.00 CAD
$345.00 CAD - $345.00 CAD
$345.00 CAD

Discover the versatility of the Shun Premier 8-in. Kiritsuke, hailed as the master chef's knife in Japan and renowned for its superior cutting perf...

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Shosui 69-Layer Damascus Gyuto 200mm - Kakushin

Chef Knife (Multi-Purpose)

Shosui 69-Layer Damascus Gyuto 200mm

Made in Japan
$260.00 CAD - $260.00 CAD
$260.00 CAD
$260.00 CAD
$260.00 CAD - $260.00 CAD
$260.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10Blade Finish: DamascusBlade Hardness: 60HRC (+/-1)Bevel: DoubleHand...

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Minamoto M-Series Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Minamoto M-Series Gyuto 210mm

Made in Japan
$160.00 CAD - $160.00 CAD
$160.00 CAD
$160.00 CAD
$160.00 CAD - $160.00 CAD
$160.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: NKS32Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: DoubleHandle: ...

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The N°218 Intempora Opinel Chef 200mm by Made in France features a stainless steel blade, sharp edge, and a dark blue ergonomic handle, displayed on a white background.

Chef Knife (Multi-Purpose)

N°218 Intempora Opinel Chef 200mm

Made in France
$130.00 CAD - $130.00 CAD
$130.00 CAD
$130.00 CAD
$130.00 CAD - $130.00 CAD
$130.00 CAD

SPECIFICATIONS Knife Style: ChefSteel Type: Stainless SteelBlade Material: Sandvik 12C27Blade Finish: MigakiBlade Hardness: 57HRC (+/-1)Bevel: Doub...

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Gyuto AUS-10 Pro Series 300mm - Kakushin

Chef Knife (Multi-Purpose)

Gyuto AUS-10 Pro Series 300mm

Made in Japan
$295.00 CAD - $295.00 CAD
$295.00 CAD
$295.00 CAD
$295.00 CAD - $295.00 CAD
$295.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: AUS10Blade Finish: MigakiBlade Hardness: 59HRC (+/-1)Bevel: DoubleHandl...

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Hamon YS - 900 Gyuto 185mm - Kakushin

Chef Knife (Multi-Purpose)

Hamon YS-900 Gyuto 185mm

Made in Japan
$240.00 CAD - $240.00 CAD
$240.00 CAD
$240.00 CAD
$240.00 CAD - $240.00 CAD
$240.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Sandvik 19C27 Clad SUS410 Stainless SteelBlade Finish: MigakiBlade Hard...

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Grohmann Poly Chef - Kakushin

Chef Knife (Multi-Purpose)

Grohmann Poly Chef

Made in Canada
$60.00 CAD - $80.00 CAD
$60.00 CAD
$60.00 CAD - $80.00 CAD
$60.00 CAD - $80.00 CAD
$60.00 CAD

SPECIFICATIONS Knife Style: ChefSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: DoubleHandl...

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PRO Molybdenum Gyuto (Black) - Kakushin

Chef Knife (Multi-Purpose)

PRO Molybdenum Gyuto (Black)

Made in Japan
$80.00 CAD - $140.00 CAD
$80.00 CAD
$80.00 CAD - $140.00 CAD
$80.00 CAD - $140.00 CAD
$80.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Molybdenum VanadiumBlade Finish: MigakiBevel: DoubleHandle: PVCBolster:...

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PRO Molybdenum Gyuto (White) - Kakushin

Chef Knife (Multi-Purpose)

PRO Molybdenum Gyuto (White)

Made in Japan
$95.00 CAD - $120.00 CAD
$95.00 CAD
$95.00 CAD - $120.00 CAD
$95.00 CAD - $120.00 CAD
$95.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Molybdenum VanadiumBlade Finish: MigakiBevel: DoubleHandle: PVCBolster:...

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Hanmā Gyuto 240mm - Kakushin

Chef Knife (Multi-Purpose)

Hanmā Gyuto 240mm

Made in Japan
$240.00 CAD - $240.00 CAD
$240.00 CAD
$240.00 CAD
$240.00 CAD - $240.00 CAD
$240.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel: D...

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Grohmann Chef Forged Xtra Wine - Kakushin

Chef Knife (Multi-Purpose)

Grohmann Chef Forged Xtra Wine Chef

Made in Canada
$175.00 CAD - $180.00 CAD
$180.00 CAD
$175.00 CAD - $180.00 CAD
$175.00 CAD - $180.00 CAD
$175.00 CAD

SPECIFICATIONS Knife Style: ChefSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: DoubleHandl...

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Hanmā Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Hanmā Gyuto 210mm

Made in Japan
$200.00 CAD - $200.00 CAD
$200.00 CAD
$200.00 CAD
$200.00 CAD - $200.00 CAD
$200.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel: ...

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Hatsukokoro Hikari Damascus SLD Ebony Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Hatsukokoro Hikari Damascus SLD Ebony Gyuto 210mm

Made in Japan
$275.00 CAD - $275.00 CAD
$275.00 CAD
$275.00 CAD - $275.00 CAD
$275.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Semi-Stainless Steel*Blade Material: SLDBlade Finish: DamascusBlade Hardness: 61HRC (+/-1)Bevel: Doubl...

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Ryuhyo Migaki R2/SG2 Damascus Western Wa-BMK 3-Pcs Knife Set - Kakushin

Chef Knife (Multi-Purpose)

Ryuhyo Migaki R2/SG2 Damascus Western Wa-BMK Kiritsuke 210mm

Made in Japan
$360.00 CAD - $360.00 CAD
$360.00 CAD
$360.00 CAD - $360.00 CAD
$360.00 CAD

SPECIFICATIONS Knife Style: KiritsukeSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Damascus (Migaki)Blade Hardness: 63HRC (+/-1)...

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Ginrei Silver3 Nashiji Lacquered Sand-Finish Duo - Kakushin

Chef Knife (Multi-Purpose)

Ginrei Silver3 Nashiji Lacquered Sand-Finish Gyuto 210mm

Made in Japan
$250.00 CAD - $250.00 CAD
$250.00 CAD
$250.00 CAD - $250.00 CAD
$250.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Ginsan Silver #3Blade Finish: NashijiBlade Hardness: 61HRC (+/-1)Bevel:...

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Japanese Takefu Shiro2 Kengata 180mm - Kakushin

Chef Knife (Multi-Purpose)

Japanese Takefu Shiro2 Kengata 180mm

Made in Japan
$160.00 CAD - $160.00 CAD
$160.00 CAD
$160.00 CAD
$160.00 CAD - $160.00 CAD
$160.00 CAD

SPECIFICATIONS Knife Style: KengataSteel Type: Carbon SteelBlade Material: Takefu Shiro #2Blade Finish: MigakiBlade Hardness: 62HRC (+/-1)Bevel: Do...

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Japanese 940 Series Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Japanese 940 Series Gyuto 210mm

Made in Japan
$200.00 CAD - $200.00 CAD
$200.00 CAD
$200.00 CAD - $200.00 CAD
$200.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG-1Blade Finish: TsuchimeBlade Hardness: 59HRC (+/-1)Bevel: DoubleHand...

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Hatsukokoro Kaijin Blue 2 Epoxy Spirkle Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Hatsukokoro Kaijin Blue 2 Epoxy Spirkle Gyuto 210mm

Made in Japan
$260.00 CAD - $260.00 CAD
$260.00 CAD
$260.00 CAD - $260.00 CAD
$260.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: Migaki (Stainless Clad)Blade Hardness: 62HRC (...

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Aokitae Blue 2 Stab Epoxy Kurouchi Gyuto 220mm - Kakushin

Chef Knife (Multi-Purpose)

Aokitae Blue 2 Stab Epoxy Kurouchi Gyuto 220mm

Made in Japan
$200.00 CAD - $200.00 CAD
$200.00 CAD
$200.00 CAD - $200.00 CAD
$200.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Dou...

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Ryuhyo Migaki R2/SG2 Damascus Western Wa-BMK Kiritsuke 240mm - Kakushin

Chef Knife (Multi-Purpose)

Ryuhyo Migaki R2/SG2 Damascus Western Wa-BMK Kiritsuke 240mm

Made in Japan
$380.00 CAD - $380.00 CAD
$380.00 CAD
$380.00 CAD - $380.00 CAD
$380.00 CAD

SPECIFICATIONS Knife Style: KiritsukeSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Damascus (Migaki)Blade Hardness: 63HRC (+/-1)...

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Nigara Hamono STRIX Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Nigara Hamono SPG STRIX Gyuto 210mm

Made in Japan
$540.00 CAD - $540.00 CAD
$540.00 CAD
$540.00 CAD - $540.00 CAD
$540.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Powder Steel (SPG STRIX)Blade Finish: Tsuchime / DamascusBlade Hardness...

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Nigara Hamono VG XEOS Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Nigara Hamono VG XEOS Gyuto 210mm

Made in Japan
$480.00 CAD - $480.00 CAD
$480.00 CAD
$480.00 CAD - $480.00 CAD
$480.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG XEOSBlade Finish: Tsuchime / DamascusBlade Hardness: 62HRC (+/-1)Bev...

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Ryuhyo Migaki R2/SG2 Damascus Kiritsuke 240mm - Kakushin

Chef Knife (Multi-Purpose)

Ryuhyo Migaki R2/SG2 Damascus Kiritsuke 240mm

Made in Japan
$340.00 CAD - $340.00 CAD
$340.00 CAD
$340.00 CAD - $340.00 CAD
$340.00 CAD

SPECIFICATIONS Knife Style: KiritsukeSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Damascus (Migaki)Blade Hardness: 63HRC (+/-1)...

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Ryuhyo Migaki R2/SG2 Damascus Kiritsuke 210mm - Kakushin

Chef Knife (Multi-Purpose)

Ryuhyo Migaki R2/SG2 Damascus Kiritsuke 210mm

Made in Japan
$300.00 CAD - $300.00 CAD
$300.00 CAD
$300.00 CAD - $300.00 CAD
$300.00 CAD

SPECIFICATIONS Knife Style: KiritsukeSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Damascus (Migaki)Blade Hardness: 63HRC (+/-1)...

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Gyuto / Kiritsuke (Chef's Knives)

Gyutos and Kiritsukes stand out as some of the most popular chef's knives; however, each possesses its unique character and functionality. While both can accomplish most kitchen tasks at hand, they exhibit key differences that can enhance your cutting efficiency. These knives serve as perfect companions, enabling incredible precision when slicing, dicing, chopping, and mincing.

With various handles, weights, and blade lengths available, ranging from 180mm to 300mm, these models appear in diverse forms to accommodate cutting fruits, vegetables, meats, and more. Spanning from Japanese-made knives to Western-style blades from various parts of the world, our aim is to provide you with a diverse selection to help you choose the perfect companions that complement your individual cooking style. Let's get into a brief breakdown:

Gyuto: Versatility Redefined, the gyuto is widely recognized as one of the most common models on the market, often compared to the traditional western chef's knife, being highly versatile in various home and profesional environments. It features a long, curved cutting edge that excels in rocking motions, a short straight section at the heel for chopping, and a fine tip suitable for precise tasks like preparing onions for dicing.

Kiritsuke: Fusion of Tradition and Innovation, derived from the traditional single-bevel Japanese Kiritsuke, initially used by revered chefs in Japan, this chef's knife has been later modernized into a double-bevel cutting edge to accommodate a broader audience, now known as the Kiritsuke-Gyuto. Ideal for both home and professional cooks who prefer working with the tip of their knives and require a flat belly profile for efficient chopping, pulling, and pushing motions. While many Kiritsuke knives available today feature a double-bevel edge, making them versatile for various kitchen tasks, the original single-bevel design was specialized for environments where fish is predominantly cooked due to its precise edge.

In summary, whether you're in search of a distinctive knife shape like the Kiritsuke or prefer the classic appeal of the gyuto as your go-to chef's knife, both options part of this collection serve as excellent gifts to yourself or a loved one.

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