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Sujihiki / Yanagiba (Slicer)

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Daido Sujihiki 240mm - Kakushin

Specialty Knife (Meat)

Daido Sujihiki 240mm

Made in Japan
$120.00 CAD - $120.00 CAD
$120.00 CAD
$120.00 CAD
$120.00 CAD - $120.00 CAD
$120.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: DSR-1K6Blade Finish: TsuchimeBlade Hardness: 58HRC (+/-1)Bevel: Doub...

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$120.00 CAD - $120.00 CAD
$120.00 CAD
$120.00 CAD
$120.00 CAD - $120.00 CAD
$120.00 CAD
Minamoto M-Series Sujihiki 270mm - Kakushin

Specialty Knife (Meat)

Minamoto M-Series Sujihiki 270mm

Made in Japan
$175.00 CAD - $175.00 CAD
$175.00 CAD
$175.00 CAD
$175.00 CAD - $175.00 CAD
$175.00 CAD

SPECIFICATIONS Knife Style: Sujihiki Steel Type: Carbon SteelBlade Material: NKS32Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: DoubleHand...

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$175.00 CAD - $175.00 CAD
$175.00 CAD
$175.00 CAD
$175.00 CAD - $175.00 CAD
$175.00 CAD

Specialty Knife (Meat)

Hanmā Sujihiki 240mm

Made in Japan
$250.00 CAD - $250.00 CAD
$250.00 CAD
$250.00 CAD
$250.00 CAD - $250.00 CAD
$250.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: VG10Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel...

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$250.00 CAD - $250.00 CAD
$250.00 CAD
$250.00 CAD
$250.00 CAD - $250.00 CAD
$250.00 CAD
Daido Sujihiki 210mm - Kakushin

Specialty Knife (Meat)

Daido Sujihiki 210mm

Made in Japan
$100.00 CAD - $100.00 CAD
$100.00 CAD
$100.00 CAD
$100.00 CAD - $100.00 CAD
$100.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: DSR-1K6Blade Finish: TsuchimeBlade Hardness: 58HRC (+/-1)Bevel: Doub...

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$100.00 CAD - $100.00 CAD
$100.00 CAD
$100.00 CAD
$100.00 CAD - $100.00 CAD
$100.00 CAD
Kyomenshiage Yanagiba 270mm - Kakushin

Specialty Knife (Fish)

Kyomenshiage Yanagiba 270mm

Made in Japan
$260.00 CAD - $260.00 CAD
$260.00 CAD
$260.00 CAD
$260.00 CAD - $260.00 CAD
$260.00 CAD

SPECIFICATIONS Knife Style: YanagibaSteel Type: Carbon SteelBlade Material: Shirogami White #3 (Yasuki)Blade Finish: MigakiBlade Hardness: 61HRC (+...

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$260.00 CAD - $260.00 CAD
$260.00 CAD
$260.00 CAD
$260.00 CAD - $260.00 CAD
$260.00 CAD
Tojiro Fujitora 3-Layer DP Sujihiki - Kakushin

Specialty Knife (Meat)

Tojiro Fujitora 3-Layer DP Sujihiki

Made in Japan
$160.00 CAD - $200.00 CAD
$160.00 CAD
$160.00 CAD - $200.00 CAD
$160.00 CAD - $200.00 CAD
$160.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: VG10Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: DoubleHan...

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$160.00 CAD - $200.00 CAD
$160.00 CAD
$160.00 CAD - $200.00 CAD
$160.00 CAD - $200.00 CAD
$160.00 CAD
Minamoto Kanemasa Takobiki 270mm - Kakushin
Sale Sale

Specialty Knife (Fish)

Minamoto Kanemasa Takobiki 270mm

Made in Japan
$280.00 CAD
$280.00 CAD - $280.00 CAD
$280.00 CAD
$250.00 CAD
$250.00 CAD - $250.00 CAD
$250.00 CAD

SPECIFICATIONS Knife Style: TakobikiSteel Type: Carbon SteelBlade Material: Shirogami White #3Blade Finish: MigakiBevel: SingleHandle: Magnolia (D-...

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$280.00 CAD
$280.00 CAD - $280.00 CAD
$280.00 CAD
$250.00 CAD
$250.00 CAD - $250.00 CAD
$250.00 CAD
Sale Sale

Specialty Knife (Meat)

Hazaki Pro Series Slicer 235mm

Made in Japan
$280.00 CAD - $280.00 CAD
$280.00 CAD
$280.00 CAD
$280.00 CAD - $280.00 CAD
$280.00 CAD

SPECIFICATIONS Knife Style: SlicerSteel Type: Stainless Steel Blade Material: VG10Blade Finish: Damascus Blade Hardness: 61HRCBevel: DoubleHandle: ...

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$280.00 CAD - $280.00 CAD
$280.00 CAD
$280.00 CAD
$280.00 CAD - $280.00 CAD
$280.00 CAD
Hakusui Shirogami #1 Sujihiki 240mm (Blade Only) - Kakushin

Hakusui Shirogami #1 Sujihiki 240mm (Blade Only)

Made in Japan
$280.00 CAD - $280.00 CAD
$280.00 CAD
$280.00 CAD
$280.00 CAD - $280.00 CAD
$280.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Carbon SteelBlade Material: Shirogami White #1Blade Finish: Migaki (Stainless Steel Clad)Blade Hard...

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$280.00 CAD - $280.00 CAD
$280.00 CAD
$280.00 CAD
$280.00 CAD - $280.00 CAD
$280.00 CAD
Kaishin Gin3 Sujihiki 240mm (Blade Only) - Kakushin

Kaishin Gin3 Sujihiki 240mm (Blade Only)

Made in Japan
$275.00 CAD - $275.00 CAD
$275.00 CAD
$275.00 CAD
$275.00 CAD - $275.00 CAD
$275.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: Ginsan Silver #3Blade Finish: NashijiBlade Hardness: 61HRC (+/-1)Bev...

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$275.00 CAD - $275.00 CAD
$275.00 CAD
$275.00 CAD
$275.00 CAD - $275.00 CAD
$275.00 CAD
Hazaki Pro Custom Sujihiki 240mm (Blade Only) - Kakushin

Hazaki Pro Custom Sujihiki 240mm (Blade Only)

Made in Japan
$180.00 CAD - $180.00 CAD
$180.00 CAD
$180.00 CAD - $180.00 CAD
$180.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Dark DamascusBlade Hardness: 61HRC (+/-1)Bevel: D...

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$180.00 CAD - $180.00 CAD
$180.00 CAD
$180.00 CAD - $180.00 CAD
$180.00 CAD

Specialty Knife (Meat)

Kaizen Ao Sujihiki 240mm

Made in Japan
$380.00 CAD - $380.00 CAD
$380.00 CAD
$380.00 CAD
$380.00 CAD - $380.00 CAD
$380.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: ...

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$380.00 CAD - $380.00 CAD
$380.00 CAD
$380.00 CAD
$380.00 CAD - $380.00 CAD
$380.00 CAD
AUS-10 Pro Series Sujihiki 270mm - Kakushin

Specialty Knife (Meat)

AUS-10 Pro Series Sujihiki 270mm

Made in Japan
$220.00 CAD - $220.00 CAD
$220.00 CAD
$220.00 CAD
$220.00 CAD - $220.00 CAD
$220.00 CAD

SPECIFICATIONS Knife Style: Sujihiki Steel Type: Stainless SteelBlade Material: AUS10Blade Finish: MigakiBlade Hardness: 59HRC (+/-1)Bevel: DoubleH...

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$220.00 CAD - $220.00 CAD
$220.00 CAD
$220.00 CAD
$220.00 CAD - $220.00 CAD
$220.00 CAD
Kaishin Thin Migaki Gin3 Sujihiki 240mm - Kakushin

Chef Knife (Multi-Purpose)

Kaishin Thin Migaki Gin3 Sujihiki 240mm

Made in Japan
$350.00 CAD - $350.00 CAD
$350.00 CAD
$350.00 CAD - $350.00 CAD
$350.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: Ginsan Silver #3 (San-mai 三枚)Blade Finish: MigakiBlade Hardness: 61H...

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$350.00 CAD - $350.00 CAD
$350.00 CAD
$350.00 CAD - $350.00 CAD
$350.00 CAD
Togashi Mizu - Honyaki Shiro Yanagiba 330mm (Blade Only) - Kakushin

Togashi Mizu-Honyaki Shiro Yanagiba 330mm (Blade Only)

Made in Japan
$2,600.00 CAD - $2,600.00 CAD
$2,600.00 CAD
$2,600.00 CAD - $2,600.00 CAD
$2,600.00 CAD

SPECIFICATIONS Knife Style: YanagibaSteel Type: Carbon SteelBlade Material: Shirogami White #1 (Honyaki)Blade Finish: Migaki (Mirror Finish)Bevel: ...

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$2,600.00 CAD - $2,600.00 CAD
$2,600.00 CAD
$2,600.00 CAD - $2,600.00 CAD
$2,600.00 CAD
Hazaki Pro Maple Burl Sujihiki 240mm - Kakushin

Specialty Knife (Meat)

Hazaki Pro Maple Burl Sujihiki 240mm

Made in Japan
$300.00 CAD - $300.00 CAD
$300.00 CAD
$300.00 CAD
$300.00 CAD - $300.00 CAD
$300.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless Steel Blade Material: VG10Blade Finish: Damascus (67-Layers)Blade Hardness: 61HRCBevel: D...

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$300.00 CAD - $300.00 CAD
$300.00 CAD
$300.00 CAD
$300.00 CAD - $300.00 CAD
$300.00 CAD
Kagami Custom #38 Sujihiki 240mm - Kakushin
Sale Sale

Specialty Knife (Meat)

Hakusui Shirogami #1 Custom-38 Sujihiki 240mm

Made in Japan
$560.00 CAD
$560.00 CAD - $560.00 CAD
$560.00 CAD
$495.00 CAD
$495.00 CAD - $495.00 CAD
$495.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Carbon SteelBlade Material: Shirogami White #1Blade Finish: Migaki (Stainless Steel Clad)Blade Hard...

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$560.00 CAD
$560.00 CAD - $560.00 CAD
$560.00 CAD
$495.00 CAD
$495.00 CAD - $495.00 CAD
$495.00 CAD
Sale Sale
Misuzu Semi-Serrated Sujihiki 240mm - Kakushin

Specialty Knife (Other)

Misuzu Semi-Serrated Sujihiki 240mm

Made in Japan
$250.00 CAD - $250.00 CAD
$250.00 CAD
$250.00 CAD
$250.00 CAD - $250.00 CAD
$250.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: VG10Blade Finish: MigakiBlade Hardness: 59HRC (+/-1)Bevel: Double - ...

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$250.00 CAD - $250.00 CAD
$250.00 CAD
$250.00 CAD
$250.00 CAD - $250.00 CAD
$250.00 CAD
Kurouchi White Steel #2 Sujihiki 270mm (Blade Only) - Kakushin

Kurouchi White Steel #2 Sujihiki 270mm (Blade Only)

Made in Japan
$400.00 CAD - $400.00 CAD
$400.00 CAD
$400.00 CAD
$400.00 CAD - $400.00 CAD
$400.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: KurouchiBevel: DoubleHandle: None ➛ Cho...

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$400.00 CAD - $400.00 CAD
$400.00 CAD
$400.00 CAD
$400.00 CAD - $400.00 CAD
$400.00 CAD
Takeshi Yanagiba (Lefty) 240mm - Kakushin

Specialty Knife (Fish)

Takeshi Yanagiba (Lefty) 240mm

Made in Japan
$395.00 CAD - $395.00 CAD
$395.00 CAD
$395.00 CAD
$395.00 CAD - $395.00 CAD
$395.00 CAD

SPECIFICATIONS Knife Style: YanagibaSteel Type: Stainless SteelBlade Material: Aisi A8Blade Finish: MigakiBevel: Single (Left-Handed)Handle: Africa...

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$395.00 CAD - $395.00 CAD
$395.00 CAD
$395.00 CAD
$395.00 CAD - $395.00 CAD
$395.00 CAD
PRO Molybdenum Sujihiki 270mm (Black) - Kakushin
Sold out

Specialty Knife (Meat)

PRO Molybdenum Sujihiki 270mm (Black)

Made in Japan
$150.00 CAD - $150.00 CAD
$150.00 CAD
$150.00 CAD
$150.00 CAD - $150.00 CAD
$150.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: Molybdenum VanadiumBlade Finish: MigakiBevel: DoubleHandle: Pakkawoo...

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$150.00 CAD - $150.00 CAD
$150.00 CAD
$150.00 CAD
$150.00 CAD - $150.00 CAD
$150.00 CAD
Sold out
Nigara Hamono STRIX Sujihiki 240mm - Kakushin
Sold out

Specialty Knife (Meat)

Nigara Hamono SPG STRIX Sujihiki 240mm

Made in Japan
$575.00 CAD - $575.00 CAD
$575.00 CAD
$575.00 CAD - $575.00 CAD
$575.00 CAD

SPECIFICATIONS Knife Style: SujihikiSteel Type: Stainless SteelBlade Material: Powder Steel (SPG STRIX)Blade Finish: Tsuchime / DamascusBlade Hardn...

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$575.00 CAD - $575.00 CAD
$575.00 CAD
$575.00 CAD - $575.00 CAD
$575.00 CAD
Sold out

Sujihiki / Yanagiba (Slicer)

From Japanese sujihikis and yanagibas to Western-style slicers, these knives are designed for effortlessly slicing fish and meat. With their long, narrow blades and razor-sharp edges, they excel in creating thin, precise cuts.

Serving as the perfect tools for carving and slicing roasts, briskets, turkey, raw meats, fish, and various proteins, the blades in this collection range from 200mm to a whopping 400mm, enabling smooth, single-stroke slicing and eliminating the need for a back-and-forth sawing motion that may compromise the meat's texture. Additionally, the reduced blade surface area prevents sticking, ensuring a seamless cutting experience.

A kitchen essential for those who appreciate the art of working with fish and meat, this knife simplifies and transforms your cutting experience, preserving the integrity of your delicious pieces.

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