
Hazaki Pro Maple Burl Sujihiki 240mm
SPECIFICATIONS
Knife Style: Sujihiki
Steel Type: Stainless Steel
Blade Material: VG10
Blade Finish: Damascus (67-Layers)
Blade Hardness: 61HRC
Bevel: Double
Handle: Beech Wood
Blade Size: 240mm
Heel Height: 34mm
Spine Thickness: 1.80mm
Weight: 170g
Discover unparalleled craftsmanship with Hazaki's latest PRO Series, a stunning fusion of tradition and innovation. The blade, masterfully forged in Seki, Japan, features premium VG10 steel on a Damascus finish, renowned for its exceptional sharpness, durability, and breathtaking patterns. With a Rockwell hardness of 61 HRC, it delivers precision and performance that meet the demands of any kitchen.
The handle, handmade in Canada from exquisite Maple burl, not only offers a comfortable grip but also showcases unique natural patterns, making each knife truly one of a kind. The PRO Series isn't just a tool—it's a masterpiece that combines functionality, artistry, and timeless design to elevate your cooking and your kitchen.
Sujihiki knives are designed for slicing nearly any type of boneless protein. The name translates to Flesh Slicer and is extremely popular in North America. While many use the long and thin blade to cut large roasts, others use it on fish and vegetables.