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Nigara Hamono SPG STRIX Gyuto 230mm - Kakushin Sold out

Chef Knife (Multi-Purpose)

Nigara Hamono SPG STRIX Gyuto 240mm

Made in Japan
$580.00 CAD - $580.00 CAD
$580.00 CAD
$580.00 CAD - $580.00 CAD
$580.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Powder Steel (SPG STRIX)Blade Finish: Tsuchime / DamascusBlade Hardness...

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Ryuhyo Kurozome R2/SG2 Damascus Gyuto 240mm - Kakushin Sold out

Chef Knife (Multi-Purpose)

Ryuhyo Kurozome R2/SG2 Damascus Gyuto 240mm

Made in Japan
$380.00 CAD - $380.00 CAD
$380.00 CAD
$380.00 CAD
$380.00 CAD - $380.00 CAD
$380.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Black DamascusBlade Hardness: 63HRC (+/-1)Bevel: ...

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Hazaki Pro Maple Burl Santoku 165mm - Kakushin Sold out

Chef Knife (Multi-Purpose)

Hazaki Pro Maple Burl Santoku 165mm

Made in Japan
$280.00 CAD - $280.00 CAD
$280.00 CAD
$280.00 CAD
$280.00 CAD - $280.00 CAD
$280.00 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Stainless Steel Blade Material: VG10Blade Finish: Damascus (67-Layers)Blade Hardness: 61HRCBevel: Do...

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Yosimitu Kajiya Poplar Gyuto 210mm - Kakushin
Sold out

Chef Knife (Multi-Purpose)

Yosimitu Kajiya Poplar Gyuto 210mm

Made in Japan
$280.00 CAD - $280.00 CAD
$280.00 CAD
$280.00 CAD
$280.00 CAD - $280.00 CAD
$280.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel:...

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Hanmā Santoku 180mm - Kakushin
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Chef Knife (Multi-Purpose)

Hanmā Santoku 180mm

Made in Japan
$180.00 CAD - $180.00 CAD
$180.00 CAD
$180.00 CAD
$180.00 CAD - $180.00 CAD
$180.00 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel...

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Seki Magoroku Damascus Gyuto 210mm - Kakushin
Sold out

Seki Magoroku Damascus Gyuto 210mm

Made in Japan
$200.00 CAD - $200.00 CAD
$200.00 CAD
$200.00 CAD
$200.00 CAD - $200.00 CAD
$200.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: DamascusBevel: DoubleBlade Hardness: 60HRC (+/-1)Han...

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Shun Premier Blonde Chef's Gyuto 210mm - Kakushin
Sold out

Chef Knife (Multi-Purpose)

Shun Premier Blonde Chef's Gyuto 210mm

Made in Japan
$295.00 CAD - $295.00 CAD
$295.00 CAD
$295.00 CAD - $295.00 CAD
$295.00 CAD

As the most-used tool in your kitchen, your chef’s knife should feel like a natural extension of your hand. The Shun Premier Blonde 8-inch Chef’s K...

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Nigara Hamono STRIX Bunka 180mm - Kakushin
Sold out

Chef Knife (Multi-Purpose)

Nigara Hamono SPG STRIX Bunka 180mm

Made in Japan
$520.00 CAD - $520.00 CAD
$520.00 CAD
$520.00 CAD
$520.00 CAD - $520.00 CAD
$520.00 CAD

SPECIFICATIONS Knife Style: BunkaSteel Type: Stainless SteelBlade Material: Powder Steel (SPG STRIX)Blade Finish: Tsuchime / DamascusBlade Hardness...

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Shun Classic Kiritsuke 210mm - Kakushin
Sold out

Chef Knife (Multi-Purpose)

Shun Classic Kiritsuke 210mm

Made in Japan
$300.00 CAD - $300.00 CAD
$300.00 CAD
$300.00 CAD - $300.00 CAD
$300.00 CAD

Introducing the Shun Classic 8-in. Kiritsuke, a culinary powerhouse often hailed as the master chef's knife. This multipurpose knife is a favorite ...

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Tojiro Fujitora 3-Layer DP-S Nakiri 165mm - Kakushin
Sold out

Chef Knife (Vegetable)

Tojiro Fujitora 3-Layer DP-S Nakiri 165mm

Made in Japan
$140.00 CAD - $140.00 CAD
$140.00 CAD
$140.00 CAD
$140.00 CAD - $140.00 CAD
$140.00 CAD

SPECIFICATIONS Knife Style: NakiriSteel Type: Stainless SteelBlade Material: VG10Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: DoubleHandl...

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The Made in Japan Hazaki Classic Series Gyuto 210mm, featuring a light wooden handle and a partially serrated AUS10 stainless steel blade, is displayed on a plain white background.
Sold out

Chef Knife (Multi-Purpose)

Hazaki Classic Series Gyuto 210mm

Made in Japan
$170.00 CAD - $170.00 CAD
$170.00 CAD
$170.00 CAD
$170.00 CAD - $170.00 CAD
$170.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless Steel Blade Material: AUS10Blade Finish: Migaki (3-Layer Steel)Blade Hardness: 60HRCBevel: D...

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The Hazaki Classic Series Santoku 180mm by Made in Japan features a light wooden handle and a broad, sharp AUS10 stainless steel blade with a serrated edge and Japanese characters near the spine, shown on a white background.
Sold out

Chef Knife (Multi-Purpose)

Hazaki Classic Series Santoku 180mm

Made in Japan
$170.00 CAD - $170.00 CAD
$170.00 CAD
$170.00 CAD - $170.00 CAD
$170.00 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Stainless Steel Blade Material: AUS10Blade Finish: Migaki (3-Layer Steel)Blade Hardness: 60HRCBevel:...

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Tojiro Fujitora 3-Layer DP Santoku 170mm - Kakushin
Sold out

Chef Knife (Multi-Purpose)

Tojiro Fujitora 3-Layer DP Santoku 170mm

Made in Japan
$115.00 CAD - $115.00 CAD
$115.00 CAD
$115.00 CAD
$115.00 CAD - $115.00 CAD
$115.00 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: VG10Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: DoubleHand...

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Tojiro Fujitora 3-Layer DP Nakiri 165mm - Kakushin
Sold out

Chef Knife (Vegetable)

Tojiro Fujitora 3-Layer DP Nakiri 165mm

Made in Japan
$115.00 CAD - $115.00 CAD
$115.00 CAD
$115.00 CAD
$115.00 CAD - $115.00 CAD
$115.00 CAD

SPECIFICATIONS Knife Style: NakiriSteel Type: Stainless SteelBlade Material: VG10Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: DoubleHandl...

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Tojiro Fujitora 3-Layer DP Gyuto - Kakushin
Sold out

Chef Knife (Multi-Purpose)

Tojiro Fujitora 3-Layer DP Gyuto

Made in Japan
$120.00 CAD - $160.00 CAD
$120.00 CAD
$120.00 CAD - $160.00 CAD
$120.00 CAD - $160.00 CAD
$120.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: DoubleHandle...

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YH-3000 Series Gyuto 200mm - Kakushin
Sold out

Chef Knife (Multi-Purpose)

YH-3000 Series Gyuto 200mm

Made in Japan
$240.00 CAD - $240.00 CAD
$240.00 CAD
$240.00 CAD
$240.00 CAD - $240.00 CAD
$240.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: Aogami Blue #2 Clad SUS410 Stainless SteelBlade Finish: TsuchimeBlade Hard...

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Serrated Gyuto 210mm (Limited Edition) - Kakushin
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Chef Knife (Multi-Purpose)

Serrated Gyuto 210mm (Limited Edition)

Made in Japan
$80.00 CAD - $80.00 CAD
$80.00 CAD
$80.00 CAD
$80.00 CAD - $80.00 CAD
$80.00 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: AUS8Blade Finish: Fluorine CoatedBlade Hardness: N/ABevel: SerratedHand...

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Grohmann Santoku Oak 165mm - Kakushin
Sold out

Chef Knife (Multi-Purpose)

Grohmann Santoku Oak 165mm

Made in Canada
$100.00 CAD - $100.00 CAD
$100.00 CAD
$100.00 CAD - $100.00 CAD
$100.00 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: DoubleHa...

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Chef's Knives

Chef's knives are renowned for their versatility and are cherished by both novice cooks and seasoned professionals. Our wide collection features a variety of models, ranging from Japanese knives up to Western-style with blade lengths from 6 to 12 inches (160mm to 300mm), each designed to strike the perfect balance between form and function. Among them, the 8-inch chef's knife (210mm) emerges as a favorite, catering to a wide range of culinary tasks with ease. Below, we provide a brief description of each model you'll find in this collection. So sit back, relax, and let us guide you through a world of culinary possibilities.

Gyuto: a pinnacle of culinary versatility crafted with Japanese precision. Its double-bevel design, curved belly, and pointed tip redefine boundaries, excelling in slicing, dicing, and mincing tasks with amazing finesse.

Kiritsuke: often called the best of both worlds with the Kiritsuke Gyuto chef's knife. This hybrid blade seamlessly blends the aesthetics of a Japanese Kiritsuke with the functionality of a Western-style Gyuto, offering chefs a surprising tip precision and adaptability in the kitchen.

Bunka: inspired by Japanese tradition, this blade marries the efficiency of a Kiritsuke's shop with the short versatility of a Nakiri, allowing for precise chopping and mincing of a myriad of ingredients.

Santoku: a revered blade that excels in slicing, dicing, and a touch of chopping, thanks to its shorter, wider blade and double-bevel edge, making it an popular and indispensable tool for everyday cooking.

Nakiri: designed exclusively for vegetable preparation, this blade features a unique flat-profiled double-beveled edge and squared-off tip, ensuring precise cuts and chops for uniform slices every time.

Chef: steeped in tradition with the European-style Chef's knife, a venerable symbol of culinary heritage. With roots tracing back centuries, this esteemed blade exudes a timeless elegance during rocking motions, earning its revered status as one of the oldest and most renowned knife shapes in the culinary world. With each slice, it whispers tales of generations past, solidifying its esteemed place in both professional kitchens and cherished home cookeries alike.

Whether you're a beginner or a culinary enthusiast seeking authentic Japanese knives or top-rated Western knives, our wide selection of chef's knives encompass brand such as Shun, Victorinox, Grohmann, Opinel, Tojiro, Hazaki, up to including unique models assembled at our shop and many more.

For more information, read our detailed essential chef's knife guide:

Choosing Your Knife

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