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Hizukuri Santoku 165mm - Kakushin

Chef Knife (Multi-Purpose)

Hizukuri Santoku 165mm

Made in Japan
$130 CAD - $130 CAD
$130 CAD
$130 CAD
$130 CAD - $130 CAD
$130 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 61HRC (+/-1)Bevel: D...

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$130 CAD - $130 CAD
$130 CAD
$130 CAD
$130 CAD - $130 CAD
$130 CAD
Ice-Series Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Nano Ice-Series Gyuto 210mm

Kakushin Kitchen
$160 CAD - $160 CAD
$160 CAD
$160 CAD
$160 CAD - $160 CAD
$160 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: 10Cr15MoVBlade Finish: Tsuchime DamascusBlade Hardness: 61HRCBevel: Dou...

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$160 CAD - $160 CAD
$160 CAD
$160 CAD
$160 CAD - $160 CAD
$160 CAD
PRO Molybdenum Gyuto (Black) - Kakushin

Chef Knife (Multi-Purpose)

PRO Molybdenum Gyuto (Black)

Made in Japan
$80 CAD - $140 CAD
$80 CAD
$80 CAD - $140 CAD
$80 CAD - $140 CAD
$80 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Molybdenum VanadiumBlade Finish: MigakiBevel: DoubleHandle: PakkawoodBo...

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$80 CAD - $140 CAD
$80 CAD
$80 CAD - $140 CAD
$80 CAD - $140 CAD
$80 CAD
Hanmā Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Hanmā Gyuto 210mm

Made in Japan
$200 CAD - $200 CAD
$200 CAD
$200 CAD
$200 CAD - $200 CAD
$200 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel: ...

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$200 CAD - $200 CAD
$200 CAD
$200 CAD
$200 CAD - $200 CAD
$200 CAD
Mizudori 3.0 Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Mizudori 3.0 Gyuto 210mm

Kakushin Kitchen
$150 CAD - $150 CAD
$150 CAD
$150 CAD - $150 CAD
$150 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: 10Cr15MoVBlade Finish: Migaki DamascusBlade Hardness: 60HRCBevel: Doubl...

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$150 CAD - $150 CAD
$150 CAD
$150 CAD - $150 CAD
$150 CAD
Victorinox Swiss Classic Santoku 170mm - Kakushin

Chef Knife (Multi-Purpose)

Victorinox Swiss Classic Santoku 170mm

Made in Switzerland
$79 CAD - $79 CAD
$79 CAD
$79 CAD - $79 CAD
$79 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: AISI 316LBlade Finish: PolishedBevel: DoubleHandle: Thermoplastic ela...

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$79 CAD - $79 CAD
$79 CAD
$79 CAD - $79 CAD
$79 CAD
Kanestune 11 layers Nakiri 165mm - Kakushin

Chef Knife (Vegetable)

Kanetsune 11 layers Nakiri 165mm

Made in Japan
$260 CAD - $260 CAD
$260 CAD
$260 CAD
$260 CAD - $260 CAD
$260 CAD

SPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: DamascusBlade Hardness: 61HRC (+/-1)Bevel...

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$260 CAD - $260 CAD
$260 CAD
$260 CAD
$260 CAD - $260 CAD
$260 CAD
Daido Nakiri 165mm - Kakushin

Chef Knife (Vegetable)

Daido Nakiri 165mm

Made in Japan
$90 CAD - $90 CAD
$90 CAD
$90 CAD
$90 CAD - $90 CAD
$90 CAD

SPECIFICATIONS Knife Style: NakiriSteel Type: Stainless SteelBlade Material: DSR-1K6Blade Finish: TsuchimeBlade Hardness: 58HRC (+/-1)Bevel: Double...

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$90 CAD - $90 CAD
$90 CAD
$90 CAD
$90 CAD - $90 CAD
$90 CAD
Daido Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Daido Gyuto 210mm

Made in Japan
$120 CAD - $120 CAD
$120 CAD
$120 CAD
$120 CAD - $120 CAD
$120 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: DSR-1K6Blade Finish: TsuchimeBlade Hardness: 58HRC (+/-1)Bevel: DoubleH...

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$120 CAD - $120 CAD
$120 CAD
$120 CAD
$120 CAD - $120 CAD
$120 CAD
Shuji Santoku 165mm - Kakushin

Chef Knife (Multi-Purpose)

Shuji Santoku 165mm

Made in Japan
$160 CAD - $160 CAD
$160 CAD
$160 CAD
$160 CAD - $160 CAD
$160 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: VG1 Clad SUS410 Stainless SteelBlade Finish: TsuchimeBlade Hardness: ...

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$160 CAD - $160 CAD
$160 CAD
$160 CAD
$160 CAD - $160 CAD
$160 CAD
Victorinox Swiss Wood Santoku 170mm - Kakushin

Chef Knife (Multi-Purpose)

Victorinox Swiss Wood Santoku 170mm

Made in Switzerland
$115 CAD - $115 CAD
$115 CAD
$115 CAD - $115 CAD
$115 CAD

SPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: AISI 316LBlade Finish: PolishedBevel: DoubleHandle: RosewoodBlade Siz...

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$115 CAD - $115 CAD
$115 CAD
$115 CAD - $115 CAD
$115 CAD
Dao Vua Classic Tall Gyuto 210mm - Kakushin

Chef Knife (Multi-Purpose)

Dao Vua Classic Tall Gyuto 210mm

Made in Vietnam
$140 CAD - $140 CAD
$140 CAD
$140 CAD - $140 CAD
$140 CAD

SPECIFICATIONS Knife Style: Gyuto (Tall)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)...

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$140 CAD - $140 CAD
$140 CAD
$140 CAD - $140 CAD
$140 CAD
Serrated Gyuto 210mm (Limited Edition) - Kakushin

Chef Knife (Multi-Purpose)

Serrated Gyuto 210mm (Limited Edition)

Made in Japan
$80 CAD - $80 CAD
$80 CAD
$80 CAD
$80 CAD - $80 CAD
$80 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: AUS8Blade Finish: Fluorine CoatedBlade Hardness: N/ABevel: SerratedHand...

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$80 CAD - $80 CAD
$80 CAD
$80 CAD
$80 CAD - $80 CAD
$80 CAD
Nakiri 940 Series VG-1 165mm - Kakushin

Chef Knife (Vegetable)

940 Series VG-1 Nakiri 165mm

Made in Japan
$160 CAD - $160 CAD
$160 CAD
$160 CAD
$160 CAD - $160 CAD
$160 CAD

SPECIFICATIONS Knife Style: NakiriSteel Type: Stainless SteelBlade Material: VG1Blade Finish: TsuchimeBlade Hardness: 59HRC (+/-1)Bevel: DoubleHand...

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$160 CAD - $160 CAD
$160 CAD
$160 CAD
$160 CAD - $160 CAD
$160 CAD
Hanmā Gyuto 240mm - Kakushin

Hanmā Gyuto 240mm

Made in Japan
$240 CAD - $240 CAD
$240 CAD
$240 CAD
$240 CAD - $240 CAD
$240 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel: D...

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$240 CAD - $240 CAD
$240 CAD
$240 CAD
$240 CAD - $240 CAD
$240 CAD
Daido Gyuto 240mm - Kakushin

Chef Knife (Multi-Purpose)

Daido Gyuto 240mm

Made in Japan
$130 CAD - $130 CAD
$130 CAD
$130 CAD
$130 CAD - $130 CAD
$130 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: DSR-1K6Blade Finish: TsuchimeBlade Hardness: 58HRC (+/-1)Bevel: DoubleH...

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$130 CAD - $130 CAD
$130 CAD
$130 CAD
$130 CAD - $130 CAD
$130 CAD
Micarta White Hamon JF Gyuto 240mm - Kakushin

Chef Knife (Multi-Purpose)

Micarta White Hamon JF Gyuto 240mm

Made in USA
$850 CAD - $850 CAD
$850 CAD
$850 CAD
$850 CAD - $850 CAD
$850 CAD

SPECIFICATIONS Knife Style: Gyuto Steel Type: Carbon SteelBlade Material: W2Blade Finish: Hamon (Grey color)Blade Hardness: 63HRC (+/-1)Bevel: Doub...

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$850 CAD - $850 CAD
$850 CAD
$850 CAD
$850 CAD - $850 CAD
$850 CAD
Grohmann Chef Rosewood 210mm - Kakushin

Chef Knife (Multi-Purpose)

Grohmann Rosewood Chef 210mm

Made in Canada
$75 CAD - $75 CAD
$75 CAD
$75 CAD
$75 CAD - $75 CAD
$75 CAD

SPECIFICATIONS Knife Style: ChefSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: DoubleHandl...

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$75 CAD - $75 CAD
$75 CAD
$75 CAD
$75 CAD - $75 CAD
$75 CAD

Chef Knife (Vegetable)

Kanetsune Nakiri 165mm

Made in Japan
$140 CAD - $140 CAD
$140 CAD
$140 CAD
$140 CAD - $140 CAD
$140 CAD

SPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 61HRC (+/-1)Bevel: Do...

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$140 CAD - $140 CAD
$140 CAD
$140 CAD
$140 CAD - $140 CAD
$140 CAD

Chef Knife (Vegetable)

Hanmā Nakiri 165mm

Made in Japan
$180 CAD - $180 CAD
$180 CAD
$180 CAD - $180 CAD
$180 CAD

SPECIFICATIONS Knife Style: NakiriSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel:...

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$180 CAD - $180 CAD
$180 CAD
$180 CAD - $180 CAD
$180 CAD
YH-3000 Series Gyuto 200mm - Kakushin

Chef Knife (Multi-Purpose)

YH-3000 Series Gyuto 200mm

Made in Japan
$220 CAD - $220 CAD
$220 CAD
$220 CAD
$220 CAD - $220 CAD
$220 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: Aogami Blue #2 Clad SUS410 Stainless SteelBlade Finish: TsuchimeBlade Hard...

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$220 CAD - $220 CAD
$220 CAD
$220 CAD
$220 CAD - $220 CAD
$220 CAD
Suminagashi Nakiri 165mm - Kakushin

Chef Knife (Vegetable)

Suminagashi Nakiri 165mm

Made in Japan
$175 CAD - $175 CAD
$175 CAD
$175 CAD
$175 CAD - $175 CAD
$175 CAD

SPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: Kurouchi SuminagashiBlade Hardness: 61HRC...

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$175 CAD - $175 CAD
$175 CAD
$175 CAD
$175 CAD - $175 CAD
$175 CAD
Hamon YS - 900 Gyuto 185mm - Kakushin

Chef Knife (Multi-Purpose)

Hamon YS-900 Gyuto 185mm

Made in Japan
$240 CAD - $240 CAD
$240 CAD
$240 CAD
$240 CAD - $240 CAD
$240 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: Sandvik 19C27 Clad SUS410 Stainless SteelBlade Finish: MigakiBlade Hard...

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$240 CAD - $240 CAD
$240 CAD
$240 CAD
$240 CAD - $240 CAD
$240 CAD
Dao Vua Tsuchime 52100 Gyuto 210mm - Kakushin
Sale Sale

Chef Knife (Multi-Purpose)

Dao Vua Tsuchime 52100 Gyuto 210mm

Made in Vietnam
$150 CAD - $180 CAD
$150 CAD - $180 CAD
$150 CAD
$120 CAD - $180 CAD
$120 CAD - $180 CAD
$120 CAD

SPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: 52100 (Made in USA)Blade Finish: TsuchimeBlade Hardness: 60HRC (+/-1)Bevel...

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$150 CAD - $180 CAD
$150 CAD - $180 CAD
$150 CAD
$120 CAD - $180 CAD
$120 CAD - $180 CAD
$120 CAD
Sale Sale

Chef's Knives

Chef's knives are renowned for their versatility and are cherished by both novice cooks and seasoned professionals. Our wide collection features a variety of models, ranging from Japanese knives up to Western-style with blade lengths from 6 to 12 inches (160mm to 300mm), each designed to strike the perfect balance between form and function. Among them, the 8-inch chef's knife (210mm) emerges as a favorite, catering to a wide range of culinary tasks with ease. Below, we provide a brief description of each model you'll find in this collection. So sit back, relax, and let us guide you through a world of culinary possibilities.

Gyuto: a pinnacle of culinary versatility crafted with Japanese precision. Its double-bevel design, curved belly, and pointed tip redefine boundaries, excelling in slicing, dicing, and mincing tasks with amazing finesse.

Kiritsuke: often called the best of both worlds with the Kiritsuke Gyuto chef's knife. This hybrid blade seamlessly blends the aesthetics of a Japanese Kiritsuke with the functionality of a Western-style Gyuto, offering chefs a surprising tip precision and adaptability in the kitchen.

Bunka: inspired by Japanese tradition, this blade marries the efficiency of a Kiritsuke's shop with the short versatility of a Nakiri, allowing for precise chopping and mincing of a myriad of ingredients.

Santoku: a revered blade that excels in slicing, dicing, and a touch of chopping, thanks to its shorter, wider blade and double-bevel edge, making it an popular and indispensable tool for everyday cooking.

Nakiri: designed exclusively for vegetable preparation, this blade features a unique flat-profiled double-beveled edge and squared-off tip, ensuring precise cuts and chops for uniform slices every time.

Chef: steeped in tradition with the European-style Chef's knife, a venerable symbol of culinary heritage. With roots tracing back centuries, this esteemed blade exudes a timeless elegance during rocking motions, earning its revered status as one of the oldest and most renowned knife shapes in the culinary world. With each slice, it whispers tales of generations past, solidifying its esteemed place in both professional kitchens and cherished home cookeries alike.

Whether you're a beginner or a culinary enthusiast seeking authentic Japanese knives or top-rated Western knives, our wide selection of chef's knives encompass brand such as Shun, Victorinox, Grohmann, Opinel, Tojiro, Hazaki, up to including unique models assembled at our shop and many more.

For more information, read our detailed essential chef's knife guide:

Choosing Your Knife