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In Japan, this knife is called a gyuto, the Japanese counterpart to the chef's knife. It's a versatile tool suitable for meat, fish, and vegetables...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel: ...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Stainless Steel Blade Material: VG10Blade Finish: Damascus (67-Layers)Blade Hardness: 61HRCBevel: Do...
View full detailsThe paring knife is a compact yet incredibly versatile tool, much like the chef's knife. Its name comes from its primary purpose—"paring" or removi...
View full detailsSPECIFICATIONS Knife Style: Pocket KnifeSteel Type: Stainless SteelBlade Material: Sandvik 12C27Blade Finish: Migaki (Black Blade)Blade Hardness: 5...
View full detailsSPECIFICATIONS Knife Style: Boning / FilletSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: ...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless Steel Blade Material: AUS10Blade Finish: Migaki (3-Layer Steel)Blade Hardness: 60HRCBevel: D...
View full detailsSPECIFICATIONS Knife Style: BreadSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: SerratedHa...
View full detailsSPECIFICATIONS Knife Style: ParingSteel Type: Stainless SteelBlade Material: Sandvik 12C27Blade Finish: MigakiBlade Hardness: 57HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: OysterSteel Type: Stainless SteelMaterial: 420J2Handle: Beech WoodBlade Length: 95mmHeel Height: 15mmSpine Thickness: 3...
View full details10Good – 5-Piece Sharpening Station Set A complete, compact sharpening kit designed for starters to make knife maintenance simple, organized, and b...
View full detailsSPECIFICATIONS Knife Style: CleaverSteel Type: Stainless SteelBlade Material: X9Cr18MoV (SUS410 Clad)Blade Finish: MigakiBlade Hardness: 58HRCBevel...
View full detailsSPECIFICATIONS Knife Style: Kitchen Shears / Multi-Purpose ScissorsMetal Description: AUS6Total Size: 200mm Weight: 118g These Hatsukokoro kitchen ...
View full detailsSPECIFICATIONS Knife Style: Pocket KnifeSteel Type: Stainless SteelBlade Material: D2Blade Finish: Gray AnodizedBevel: DoubleHandle: Aluminum (6061...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Stainless Steel Blade Material: AUS10Blade Finish: Migaki (3-Layer Steel)Blade Hardness: 60HRCBevel:...
View full detailsThe Shun Kanso 3-Piece Starter Set features three indispensable kitchen cutlery pieces. Anchored by the Shun Kanso 8-in Chef's Knife, a go-to for e...
View full detailsSPECIFICATIONS Knife Style: UtilitySteel Type: Stainless SteelBlade Material: Sandvik 12C27Blade Finish: MigakiBlade Hardness: 58HRC (+/-1)Bevel: D...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 61HRC (+/-1)Bevel: D...
View full detailsSPECIFICATIONS Knife Style: SteakSteel Type: Stainless SteelBlade Material: AUS8Blade Finish: MigakiBlade Hardness: 59HRCBevel: Double Non-Serrated...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel...
View full detailsExperience the unmatched precision of the Shun Classic Blonde 6-in. Chef’s Knife, a culinary gem renowned for its featherlight design and exception...
View full detailsHandmade in Canada from sustainably sourced wood, not only this knife holder is beautiful, it's made extremely strong and will last a lifetime. Sto...
View full detailsThe boning knife's narrow, sharp, and curved blade is designed to get close to the bone, making it easy to separate meat with precision. Even tough...
View full detailsSPECIFICATIONS Knife Style: Boning (Flex)Steel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: Do...
View full detailsExperience a world of culinary excellence with our unfiltered collection of kitchen essentials. From the precision and tradition of Japanese chef's knives to the classic appeal of Western-style blades, our product range caters to every culinary enthusiast. Ensure your knives stay at their sharpest with our selection of sharpening products, including whetstones and honing tools, and explore a variety of kitchen accessories designed to streamline your cooking process. Whether you're a professional chef or a passionate home cook, our collection has something for everyone, meticulously curated to elevate your culinary experience.
We are dedicated to providing you with top-tier products, exceptional customer service, and a seamless shopping experience. Step into our world of culinary craftsmanship and innovation, where every kitchen essential is designed to enhance your cooking journey, making it more efficient and enjoyable.
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