NOW AVAILABLE - ENGRAVING SERVICES
NOW AVAILABLE
ENGRAVING SERVICES
SPECIFICATIONS Knife Style: Suijihiki SakimaruSteel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC ...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)Bev...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)Bevel...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)Bevel:...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)Bevel: ...
View full detailsSPECIFICATIONS Knife Style: HonesukiSteel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)Beve...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: 52100 (Made in USA)Blade Finish: TsuchimeBlade Hardness: 60HRC (+/-1)B...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)Bevel: ...
View full detailsSPECIFICATIONS Knife Style: Tank (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: 52100 (Made in USA)Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)B...
View full detailsSPECIFICATIONS Knife Style: Nakiri (Tall)Steel Type: Carbon SteelBlade Material: 52100 (Made in USA)Blade Finish: KurouchiBlade Hardness: 60HRC (+/...
View full detailsSPECIFICATIONS Knife Style: Cleaver (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60...
View full detailsSPECIFICATIONS Knife Style: Cleaver (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60...
View full detailsDescription: OctagonalMaterial: Ebony w/ Buffalo Horn FerruleSize: 135m x 23mm x 19mmWeight: 51g*Please note that each handle is handmade so while ...
View full detailsDescription: OctagonalMaterial: Lagerstroemia Wood w/ Buffalo Horn FerruleSize: 135m x 23mm x 19mmWeight: 36g*Please note that each handle is handm...
View full detailsDescription: OctagonalMaterial: Amboyna Burl w/ Buffalo Horn FerruleSize: 134m x 24mm x 19mmWeight: 51g*Please note that each handle is handmade s...
View full detailsDescription: OctagonalMaterial: Black African Wood (Marble Buffalo Horn Ferrule)Size: 155mm x 26mm x 22mmWeight: 63g
Description: OctagonalMaterial: Two Tone Amboyna Burl (Marble Buffalo Horn Ferrule / End Cap)Size: 140mm x 25mm x 20mmWeight: 60g
Description: D-ShapeMaterial: Rosewood (Buffalo Horn Ferrule) *Patterns can varySize: 136mm x 25mm x 21mmWeight: +/- 40 to 50g Kakushin can take ca...
View full detailsDescription: OctagonalMaterial: Rosewood (Buffalo Horn Ferrule) *Patterns can varySize: 136mm x 23mm x 19mmWeight: +/- 45 to 55g Kakushin can take ...
View full detailsDescription: OctagonalMaterial: Charred Oak (Buffalo Horn Ferrule) *Patterns can varySize: 134mm x 23mm x 20mmWeight: +/- 35g Kakushin can take car...
View full detailsDescription: OctagonalMaterial: Cedar Burl (Buffalo Horn Ferrule) *Patterns can varySize: 135mm x 23mm x 19mmWeight: +/- 40 to 45g Kakushin can tak...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Carbon SteelBlade Material: 52100Blade Finish: DamascusBlade Hardness: 60HRC (+/-1)Bevel: DoubleHa...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: 52100Blade Finish: Damascus (Nashiji)Blade Hardness: 60HRC (+/-1)Bevel: Do...
View full detailsExperience a world of culinary excellence with our unfiltered collection of kitchen essentials. From the precision and tradition of Japanese chef's knives to the classic appeal of Western-style blades, our product range caters to every culinary enthusiast. Ensure your knives stay at their sharpest with our selection of sharpening products, including whetstones and honing tools, and explore a variety of kitchen accessories designed to streamline your cooking process. Whether you're a professional chef or a passionate home cook, our collection has something for everyone, meticulously curated to elevate your culinary experience.
We are dedicated to providing you with top-tier products, exceptional customer service, and a seamless shopping experience. Step into our world of culinary craftsmanship and innovation, where every kitchen essential is designed to enhance your cooking journey, making it more efficient and enjoyable.
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