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Yoshimi Kato SG2 Hyo Gyuto 210mm (Blade Only)

Availability:
Only 1 left!
Original price $440.00 CAD - Original price $440.00 CAD
Original price
$440.00 CAD
$440.00 CAD - $440.00 CAD
Current price $440.00 CAD

The Workshop (Knife Builder)

Need a visual? Try our newly launched Custom Kitchen Knife Builder — see your blade and handle combination come to life in real time.


SPECIFICATIONS

Knife Style: Gyuto
Steel Type: Stainless Steel
Blade Material: SG2
Blade Finish: Tsuchime Migaki
Blade Hardness: 63HRC (+/-1)
Bevel: Double
Handle: None ➛ Choose yours
Blade Length: 210mm
Heel Height: 48mm
Spine Thickness: 2.00mm
Weight: 102g

Forged by the highly esteemed Master Yoshimi Kato in the legendary Takefu Knife Village, this piece highlights the incredible precision, speed, and artistic flair of one of Echizen's premier modern blacksmiths. Having taken over the family forge from his legendary father-in-law, Hiroshi Kato, Yoshimi Kato has carved out an international reputation for pushing the limits of heat-treatment and geometry. His knives are widely celebrated for their exceptional grind consistency and elite performance, striking a perfect balance between stunning visual aesthetics and professional-grade utility.

This 210mm Gyuto arrives as a bare blade at our request—available unmounted exclusively at our request—offering the ultimate high-end canvas to pair a master-level forge with a custom handle of your own choice. Forged with a premium SG2 (R2) powder metallurgy stainless steel core hardened to an elite 62-63 HRC, this advanced micro-carbide steel delivers a laser-like, enduring edge that holds its sharpness far longer than standard stainless options. The 210mm profile serves as the quintessential kitchen multi-tasker, providing the ideal length and weight to handle heavy prep work and precise slicing with absolute agility.

The defining characteristic of this specific model is its breathtaking San-Mai construction, featuring a heavily hammered and brilliantly polished finish that catches the light with incredible flash and deep reflections. The intense tsuchime (hammered) pattern creates a dramatic, mirroring topography across the blade that isn't just visually captivating—it also dramatically reduces surface tension, ensuring food releases cleanly with every slide. With its ultra-thin grind behind the edge and high-voltage, reflective aesthetic, this bare blade offers a rare opportunity to customize a truly striking piece of elite performance.

Kakushin can handle the blade-to-handle assembly for you at our shop. If you're new to the custom knife world and want to confirm the fit and sizing of a handle with a specific blade, feel free to reach out!

ADDITIONAL INFORMATION

A hand holding a resin and wood art piece shaped like a rectangular bar, featuring embedded plants and natural elements inside clear blue resin.

Knife Specifications

Please note that, as many blades are handmade, there may be slight variations in shape, size, and tang fitments. The tangs also differ; some will be ground, while others will be tapered, providing a range of options for our fellow knife enthusiasts.

Ask about a knife
A person holds a chef’s knife with a partially attached blue handle, working on fitting or assembling the knife over a textured black mat with tools and materials in the background.

INSTALLATION SERVICES

Blades can be purchased individually to complete a personal project, but did you know we also offer installation services if you want it done professionally?

Pair your favorite knife blade with a handle from our collection or give us your handle so we can give it a facelift with a new blade.

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Yoshimi Kato SG2 Hyo Gyuto 210mm (Blade Only)

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