Xiāngcūn Migaki Chinese Cleaver 200mm
- In stock, ready to ship
- Inventory on the way
Knife Style: Cleaver
Steel Type: Stainless Steel
Blade Material: X9Cr18MoV (SUS410 Clad)
Blade Finish: Migaki
Blade Hardness: 59HRC
Handle: African Padauk
Blade Size: 200mm
Heel Height: 105mm
Spine Thickness: 2mm
A true Chinese cleaver similar to the ones seen in Asian markets designed with a high blade to leave clearance for your knuckles a large handle for comfort and a nice blade grind to offer a combination of durability and performance.
Cleavers are primarily used for cutting through thin or soft bones and sinew. With a chicken, for example, it can be used to chop through the thin bones or to separate ribs. Cleavers can also be used in preparation of hard vegetables and other foods, such as squash, where a thin slicing blade runs the risk of shattering.
With all products in stock, we take the opportunity to ensure that your new knives are fully inspected, hand-sharpened and sharp tested on a Professional BESS Certified Sharpness Tester.
This guarantees that your knives are ready to work right out the box.
Shipped from Quebec, Canada within 1-2 business days (General holidays are excluded), you will receive a registered tracking number to follow the transition of your package via either Canada Post, USPS, FedEX or UPS all depending on your delivery area.
Average Delivery Estimates:
Canada: 3 - 5 days
USA: 5 -107 days
Provides faster delivery times usually estimated to 2 days.
*Kakushin cannot guarantee delivery a specific delivery date. The average timeframe's listed at checkout are general standards and might not apply to all, example: remote areas. If you need more information, you can verify with the selected courier for the timeframe going from our postal code J8P7R5 to yours.
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