Shun Classic Paring 100mm

Paring knives come in a range of sizes, and our 4-inch Shun Classic Paring Knife is a perfect choice for any paring task. It excels at peeling, trimming, and slicing smaller foods like garlic cloves or ginger right on the cutting board. With its extended length, this knife also handles larger fruits and vegetables, such as big potatoes or apples, with ease. The Shun Classic Paring Knife is truly a kitchen essential.

This larger paring knife is ideal for cooks who prefer extra reach. Key features include:

• VG-MAX cutting core: Shun’s proprietary high-performance steel is wear-resistant, corrosion-resistant, and exceptionally fine-grained, allowing for a razor-sharp 16° edge on each side that holds up over time.
• 34 layers of Damascus cladding on each side (68 total): These layers provide core support, stain resistance, and easy food release.
• D-shaped ebony Pakkawood handle: Beautiful and durable, this handle offers a comfortable grip for both left- and right-handed users and resists bacteria.
• Full composite tang: Ensures lightweight handling and perfect balance.

Handcrafted in Japan, this paring knife embodies quality, precision, and craftsmanship, making it a go-to tool in any kitchen.