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Shinka AO2 Kurouchi Custom Green Mango Gyuto 210mm

Availability:
Only 1 left!
Original price $500.00 CAD - Original price $500.00 CAD
Original price
$500.00 CAD
$500.00 CAD - $500.00 CAD
Current price $500.00 CAD
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Shinka AO2 Kurouchi Custom Green Mango Gyuto 210mm

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Shinka AO2 Kurouchi Custom Green Mango Gyuto 210mm

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SPECIFICATIONS

Knife Style: Gyuto
Steel Type: Carbon Steel
Blade Material: Aogami Blue #2
Blade Finish: Kurouchi
Blade Hardness: 61HRC (+/-1)
Bevel: Double
Handle: Stabilized Mango Wood with Epoxy
Blade Length: 210mm
Heel Height: 44mm
Spine Thickness: ~3mm tapered to ~2mm
Weight: 176g

This particular Japanese-forged Gyuto was sharpened, polished, and assembled here at Kakushin’s Knife Shop with a custom stabilized mango wood handle and epoxy ferrule, creating a true 1 of 1 configuration.

The Shinka series carries the kind of character that immediately reminds you why traditionally forged Japanese knives continue to have such a strong following. Hand-forged in Japan from Aogami Blue #2 carbon steel and hardened to approximately 61 HRC (+/-1), these knives are built around pure cutting performance: responsive on the stones, aggressive through food, and offering the lively edge feedback carbon steel enthusiasts appreciate.

The kurouchi finish preserves the darker forged texture of the blade, giving each knife a raw and authentic appearance that reflects its handmade origins. Rather than hiding the forging process beneath an overly polished finish, the Shinka proudly keeps that character visible throughout the blade, giving it a distinctly traditional Tosa feel.

Each Shinka blade is forged specifically for our shop by a fourth-generation Japanese workshop whose roots date back to 1920. Over generations, their craft evolved from traditional toolmaking into refined kitchen knife production, with particular attention paid to geometry, taper, cutting efficiency, and overall balance. The result is a Gyuto that feels smooth, controlled, and natural in hand during both precise work and longer prep sessions.

For this particular build, we paired the blade with a custom stabilized mango wood handle featuring an epoxy ferrule. The stabilization brings added durability and depth to the natural grain of the mango wood, while the epoxy ferrule introduces a modern contrast that makes the handle completely unique. Combined with the traditional kurouchi blade, it creates a striking balance between old-world Japanese forging and contemporary custom craftsmanship.

At 210mm, the Gyuto remains one of the most versatile formats in Japanese kitchen knives — large enough for proteins, larger vegetables, and volume prep, while still nimble enough for precise slicing and finer work.

A highly distinctive 1 of 1 build combining traditional Japanese blacksmithing, Aogami Blue #2 performance, stabilized mango wood, and a custom epoxy ferrule — made for everyday use, serious performance, and collectors looking for something that cannot be duplicated.

◻️ Additional Information

Please note that colours, shading, and overall appearance may vary slightly between photos and the product you receive. Lighting, camera exposure, and reflections on materials like steel, epoxy, and wood can all create subtle differences.

Many of our items are handmade, which means each piece has its own character. Minor variations in pattern, texture, or finish are normal and part of the craft.

If you’d like to see additional photos or close-ups of any item, feel free to request them before or after placing your order—especially for one-of-a-kind pieces. We’re always happy to help you choose the perfect knife or handle.

◻️ Sharp Certified

Before our knives are shipped, each one undergoes a rigorous sharpness test to ensure they meet the highest standards of quality. Our BESS Certified sharpness scale will guarantee that your knives deliver the smoothest cuts.

This commitment to sharpness not only guarantees that you receive a product that's ready to perform at its best but also reflects our dedication to delivering excellence in every aspect of our field.

◻️ Shipping & Returns

Every product listed on our website is physically in stock at our shop and typically ships within 24 hours — giving us enough time for sharpening and proper packaging.

The only exceptions are custom knife assemblies or engraving, which may require 3-5 days before shipping. Everything is done in-house, so even with the extra steps, it’s still exceptionally fast.

Canadian orders can say goodbye to unexpected duties, additional customs fees and exchange rate fluctuations; all our prices are clear and upfront.

For international orders, we take care of providing the declarations documents on items from foreign countries.

We know choosing a knife online isn’t always easy. To make things stress-free, we offer a flexible 30-day Return Policy on regular-priced items. Take a look at our full policy for all the details!

◻️ Contact Us

We are at your service through email, social media, or even by phone, where you can have a direct conversation with one of our team members during our business hours.

Whether you require assistance with your existing product, have inquiries about a potential purchase, need more specific details, additional photos, or even a video to get a better sense of the product in a real human hand, we've got you covered.

Don't hesitate to get in touch.

×
Shinka AO2 Kurouchi Custom Green Mango Gyuto 210mm

We often restock popular items or they may be returned by the other customers. If you would like to be notified when this happens just enter your details below.


Please select variant
Please enter name
Invalid email address
Required mobile number Invalid number Invalid country code Too short Too long ✓Valid
Only plain are not allowed in the message Message length must be 250 characters allowed
Country is required
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We respect your privacy and don't share your email with anybody.

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