Meat Tenderizers 210mm
- In stock, ships within 1 business day
- Available

SPECIFICATIONS
Knife Style: Meat Tenderizer
Steel Type: Stainless Steel
Blade Material: ADC12 Aluminum alloy
Blade Finish: Migaki
Handle: Stainless Steel
Made in Japan, a meat tenderizer also known as meat mallet, or meat pounder is a hand-powered tool used to tenderize slabs of meat in the preparation for cooking.
Tenderizing meat with the mallet softens the fibers, making the meat easier to chew and to digest. It is useful when preparing particularly tough cuts of steak, and works well when broiling or frying the meat.
With all products in stock we take the opportunity to ensure that your new knives are fully inspected, hand-sharpened and sharp tested on a Professional BESS Certified sharpness scale.
This guarantees that your knives are ready to work right out the box!
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With all products in stock, we take the opportunity to ensure that your new knives are fully inspected, hand-sharpened and sharp tested on a Professional BESS Certified Sharpness Tester.
This guarantees that your knives are ready to work right out the box.
Shipped from Quebec, Canada within 1-2 business days (General holidays are excluded), you will receive a registered tracking number to follow the transition of your package via either Canada Post, USPS, FedEX or UPS all depending on your delivery area.
Average Delivery Estimates:
Expedited Shipping
Canada: 3 - 5 days
USA: 5 - 10 days
Express Shipping
Provides faster delivery times usually estimated to 2 days.
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