Skip to content
Japanese 940 Series Kengata 180mm - Kakushin

Japanese 940 Series Kengata 180mm

Made in Japan
Availability:
Out of stock
Sold out
$160.00 CAD - $160.00 CAD
$160.00 CAD
$160.00 CAD - $160.00 CAD
$160.00 CAD

SPECIFICATIONS

Knife Style: Kengata
Steel Type: Stainless Steel
Blade Material: VG-1
Blade Finish: Tsuchime
Blade Hardness: 59HRC (+/-1)
Bevel: Double
Handle: Black Plywood
Bolster: Stainless Steel
Blade Size: 180mm 
Weight: 155g

Proudly made in Japan, this series is a best sellers due to it's price and performance. With a beautiful hammered “Tsuchime” finish, it's known to release food quicker from the blade compared other models. Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, it provides excellent edge retention with a nice look.

Kengata like gyuto knives are known as the only knife needed in the kitchen. The blades typically range around 210mm in length and are appreciated for their taller heel. Gyuto’s are a great option for most as they have a reasonably flat profile toward the heel for chopping, a belly toward the tip of the blade for rock cutting, and a pointed tip for precision work. which is why many chefs prefer such model over many others.

×
Japanese 940 Series Kengata 180mm

We often restock popular items or they may be returned by the other customers. If you would like to be notified when this happens just enter your details below.

Please select variant
Please enter name
Invalid email address
Required mobile number Invalid number Invalid country code Too short Too long ✓ Valid
Your notification has been registered. Close
Looks like you already have notifications active for this size!

We respect your privacy and don't share your email with anybody.

×

Thank you, we have now received and recorded your request to be notified should Japanese 940 Series Kengata 180mm be restocked.

We will only use your email for this purpose.

We have cancelled your request.