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Hanmā Petty 135mm

Hanmā Petty 135mm

Made in Japan
Availability:
in stock, ready to be shipped
$140 CAD - $140 CAD
$140 CAD
$140 CAD
$140 CAD - $140 CAD
$140 CAD

SPECIFICATIONS

Knife Style: Petty
Steel Type: Stainless Steel
Blade Material: VG10 
Blade Finish: Tsuchime Damascus
Blade Hardness: 60HRC (+/-1)
Bevel: Double
Handle: Faux-Mahogany Western
Bolster: Stainless Steel
Blade Size: 135mm
Heel Height: 28mm
Spine Thickness: 1.95mm
Weight: 93g

The Hanmā series is made in Japan from premium VG10 stainless steel, providing an excellent balance between performance and resistance. With a full-tang construction for added weight and durability, the ergonomic western-style handle is suitable for all hand sizes. Whether you are seeking a high-end knife for your home kitchen or a reliable workhorse for commercial use, this series will undoubtedly get the job done.

Petty knives are a mix between slicing and paring knives known as the ideal blade for most food preparations that require added precision. They feature scalloped edges and blades that are slightly longer than standard paring knives. Heavily used by chefs for their sharp edges, the petty is very efficient for slicing fruits, vegetables, meats or poultry and even mincing garlic, onions and delicate herbs.