Hazaki Pro Maple Burl Paring 90mm
SPECIFICATIONS
Knife Style: Paring
Steel Type: Stainless Steel
Blade Material: VG10
Blade Finish: Damascus (67-Layers)
Blade Hardness: 61HRC
Bevel: Double
Handle: Beech Wood
Blade Size: 90mm
Heel Height: 21mm
Spine Thickness: 1.50mm
Weight: 51g
Discover unparalleled craftsmanship with Hazaki's latest PRO Series, a stunning fusion of tradition and innovation. The blade, masterfully forged in Seki, Japan, features premium VG10 steel on a Damascus finish, renowned for its exceptional sharpness, durability, and breathtaking patterns. With a Rockwell hardness of 61 HRC, it delivers precision and performance that meet the demands of any kitchen.
The handle, handmade in Canada from exquisite Maple burl, not only offers a comfortable grip but also showcases unique natural patterns, making each knife truly one of a kind. The PRO Series isn't just a tool—it's a masterpiece that combines functionality, artistry, and timeless design to elevate your cooking and your kitchen.
Paring knives are some of the smallest models used in the kitchen meant to be more maneuverable compared to other knives. With a sturdy blade, they are typically light weight and well formed to fit into the palm of your hand which provides precision for delicate jobs. Paring means to cut away the outer surface or to remove the ends from a fruit or vegetable. While using a peeler could work, imagine yourself removing the outer layer of an onion without wasting good parts. Many will also use the paring knife to cut cheese and to peel and devein shrimps.
