Shun Classic Boning / Fillet 150mm
The boning knife's narrow, sharp, and curved blade is designed to get close to the bone, making it easy to separate meat with precision. Even tough, fibrous tissue is no match for its razor-sharp edge. Whether you're trimming the silver skin off a tenderloin or creating your own cutlets, this knife makes the process smooth and efficient. Its narrow blade reduces drag, allowing for quicker, cleaner cuts. When it comes to filleting fish, the six-inch blade effortlessly glides through the body, swiftly removing bones and skin.
The rigid, curved blade offers excellent control for precise cutting. At its core, the knife features Shun's VG-MAX steel, which provides exceptional wear and corrosion resistance, along with a fine-grained structure that holds a long-lasting 16° razor-sharp edge. Encased in 34 layers of Damascus stainless steel on each side (68 in total), the cladding not only strengthens the blade but also adds stain resistance and helps food release easily. The D-shaped ebony PakkaWood® handle is comfortable for both left- and right-handed users, combining beauty, durability, and resistance to bacteria. With a full composite tang, this knife is lightweight and perfectly balanced for ease of use, and it's handcrafted in Japan for unparalleled quality.
◻️ Additional Information
Please note that colours, shading, and overall appearance may vary slightly between photos and the product you receive. Lighting, camera exposure, and reflections on materials like steel, epoxy, and wood can all create subtle differences.
Many of our items are handmade, which means each piece has its own character. Minor variations in pattern, texture, or finish are normal and part of the craft.
If you’d like to see additional photos or close-ups of any item, feel free to request them before or after placing your order—especially for one-of-a-kind pieces. We’re always happy to help you choose the perfect knife or handle.
◻️ Sharp Certified
Before our knives are shipped, each one undergoes a rigorous sharpness test to ensure they meet the highest standards of quality. Our BESS Certified sharpness scale will guarantee that your knives deliver the smoothest cuts.
This commitment to sharpness not only guarantees that you receive a product that's ready to perform at its best but also reflects our dedication to delivering excellence in every aspect of our field.
◻️ Shipping & Returns
Every product listed on our website is physically in stock at our shop and typically ships within 24 hours — giving us enough time for sharpening and proper packaging.
The only exceptions are custom knife assemblies or engraving, which may require 3-5 days before shipping. Everything is done in-house, so even with the extra steps, it’s still exceptionally fast.
Canadian orders can say goodbye to unexpected duties, additional customs fees and exchange rate fluctuations; all our prices are clear and upfront.
For international orders, we take care of providing the declarations documents on items from foreign countries.
We know choosing a knife online isn’t always easy. To make things stress-free, we offer a flexible 30-day Return Policy on regular-priced items. Take a look at our full policy for all the details!
◻️ Contact Us
We are at your service through email, social media, or even by phone, where you can have a direct conversation with one of our team members during our business hours.
Whether you require assistance with your existing product, have inquiries about a potential purchase, need more specific details, additional photos, or even a video to get a better sense of the product in a real human hand, we've got you covered.
Don't hesitate to get in touch.
