Skip to content

Language

Chinese, Western & Japanese Cleavers


Specialty Knife (Mult-Purpose)

Bing Yu Huo Chinese Cleaver 165mm

Made in China
Original price $90.00 CAD - Original price $90.00 CAD
Original price $90.00 CAD
$90.00 CAD
$90.00 CAD - $90.00 CAD
Current price $90.00 CAD

SPECIFICATIONS Knife Style: Cleaver Steel Type: Carbon SteelBlade Material: 1080Blade Finish: KurouchiBlade Hardness: 58HRCBevel: Double (20 degree...

View full details
Original price $90.00 CAD - Original price $90.00 CAD
Original price $90.00 CAD
$90.00 CAD
$90.00 CAD - $90.00 CAD
Current price $90.00 CAD

Specialty Knife (Mult-Purpose)

Zhōngshìjì 2.0 Cleaver 210mm

Kakushin Kitchen
Original price $80.00 CAD - Original price $80.00 CAD
Original price $80.00 CAD
$80.00 CAD
$80.00 CAD - $80.00 CAD
Current price $80.00 CAD

SPECIFICATIONS Knife Style: Cleaver Steel Type: Stainless SteelBlade Material: 5Cr15MoVBlade Finish: KurouchiBlade Hardness: 59HRC (+/-1)Bevel: Dou...

View full details
Original price $80.00 CAD - Original price $80.00 CAD
Original price $80.00 CAD
$80.00 CAD
$80.00 CAD - $80.00 CAD
Current price $80.00 CAD

Specialty Knife (Mult-Purpose)

Dao Vua Classic Tank (Version 2.0) 180mm

Made in Vietnam
Original price $130.00 CAD - Original price $130.00 CAD
Original price $130.00 CAD
$130.00 CAD
$130.00 CAD - $130.00 CAD
Current price $130.00 CAD

SPECIFICATIONS Knife Style: Tank (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC...

View full details
Original price $130.00 CAD - Original price $130.00 CAD
Original price $130.00 CAD
$130.00 CAD
$130.00 CAD - $130.00 CAD
Current price $130.00 CAD

Specialty Knife (Mult-Purpose)

Dao Vua Classic Cleaver 220mm

Made in Vietnam
Original price $160.00 CAD - Original price $170.00 CAD
Original price
$160.00 CAD - $170.00 CAD
$160.00 CAD - $170.00 CAD
Current price $160.00 CAD

SPECIFICATIONS Knife Style: Cleaver (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60...

View full details
Original price $160.00 CAD - Original price $170.00 CAD
Original price
$160.00 CAD - $170.00 CAD
$160.00 CAD - $170.00 CAD
Current price $160.00 CAD

Specialty Knife (Mult-Purpose)

Dao Vua Classic Cleaver 200mm

Made in Vietnam
Original price $150.00 CAD - Original price $160.00 CAD
Original price
$150.00 CAD - $160.00 CAD
$150.00 CAD - $160.00 CAD
Current price $150.00 CAD

SPECIFICATIONS Knife Style: Cleaver (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60...

View full details
Original price $150.00 CAD - Original price $160.00 CAD
Original price
$150.00 CAD - $160.00 CAD
$150.00 CAD - $160.00 CAD
Current price $150.00 CAD

Specialty Knife (Meat)

Grohmann Poly Cleaver 155mm

Made in Canada
Original price $125.00 CAD - Original price $125.00 CAD
Original price $125.00 CAD
$125.00 CAD
$125.00 CAD - $125.00 CAD
Current price $125.00 CAD

SPECIFICATIONS Knife Style: CleaverSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: DoubleHa...

View full details
Original price $125.00 CAD - Original price $125.00 CAD
Original price $125.00 CAD
$125.00 CAD
$125.00 CAD - $125.00 CAD
Current price $125.00 CAD

Specialty Knife (Butcher)

Grohmann Cleaver Forged Xtra Wine 160mm

Made in Canada
Original price $160.00 CAD - Original price $160.00 CAD
Original price
$160.00 CAD
$160.00 CAD - $160.00 CAD
Current price $160.00 CAD

SPECIFICATIONS Knife Style: CleaverSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: DoubleHa...

View full details
Original price $160.00 CAD - Original price $160.00 CAD
Original price
$160.00 CAD
$160.00 CAD - $160.00 CAD
Current price $160.00 CAD

Specialty Knife (Mult-Purpose)

Sakai Takayuki Inox Chuka Bocho 195mm

Made in Japan
Original price $195.00 CAD - Original price $195.00 CAD
Original price $195.00 CAD
$195.00 CAD
$195.00 CAD - $195.00 CAD
Current price $195.00 CAD

SPECIFICATIONS Knife Style: Chuka BochoSteel Type: Stainless SteelBlade Material: Molybdenum VanadiumBlade Finish: MigakiBlade Hardness: 58HRCBevel...

View full details
Original price $195.00 CAD - Original price $195.00 CAD
Original price $195.00 CAD
$195.00 CAD
$195.00 CAD - $195.00 CAD
Current price $195.00 CAD

Specialty Knife (Mult-Purpose)

Tojiro Fuji FA-70 Chinese Cleaver 175mm

Made in Japan
Original price $70.00 CAD - Original price $70.00 CAD
Original price $70.00 CAD
$70.00 CAD
$70.00 CAD - $70.00 CAD
Current price $70.00 CAD

SPECIFICATIONS Knife Style: Cleaver Steel Type: Stainless SteelBlade Material: N/ABlade Finish: MigakiBlade Hardness: 58HRCBevel: DoubleHandle: Pad...

View full details
Original price $70.00 CAD - Original price $70.00 CAD
Original price $70.00 CAD
$70.00 CAD
$70.00 CAD - $70.00 CAD
Current price $70.00 CAD
Sold out

Chef Knife (Multi-Purpose)

Xiāngcūn Kurouchi Chinese Cleaver 180mm

Made in China
Original price $75.00 CAD - Original price $75.00 CAD
Original price $75.00 CAD
$75.00 CAD
$75.00 CAD - $75.00 CAD
Current price $75.00 CAD

SPECIFICATIONS Knife Style: Cleaver Steel Type: Stainless SteelBlade Material: 7Cr17MoVBlade Finish: KurouchiBlade Hardness: 57HRCBevel: DoubleHand...

View full details
Original price $75.00 CAD - Original price $75.00 CAD
Original price $75.00 CAD
$75.00 CAD
$75.00 CAD - $75.00 CAD
Current price $75.00 CAD
Sold out

Chef Knife (Multi-Purpose)

Xiāngcūn Migaki Chinese Cleaver 180mm

Made in China
Original price $75.00 CAD - Original price $75.00 CAD
Original price $75.00 CAD
$75.00 CAD
$75.00 CAD - $75.00 CAD
Current price $75.00 CAD

SPECIFICATIONS Knife Style: Cleaver Steel Type: Stainless SteelBlade Material: X9Cr18MoV (SUS410 Clad)Blade Finish: MigakiBlade Hardness: 59HRCBeve...

View full details
Original price $75.00 CAD - Original price $75.00 CAD
Original price $75.00 CAD
$75.00 CAD
$75.00 CAD - $75.00 CAD
Current price $75.00 CAD
Sold out

Specialty Knife (Mult-Purpose)

Japanese SK-4 High Carbon Chuka Bocho 220mm

Made in Japan
Original price $150.00 CAD - Original price $150.00 CAD
Original price $150.00 CAD
$150.00 CAD
$150.00 CAD - $150.00 CAD
Current price $150.00 CAD

SPECIFICATIONS Knife Style:Chuka BochoSteel Type: Carbon SteelBlade Material: SK-4 (Mono)Blade Finish: MigakiBlade Hardness: 61HRCBevel: DoubleHand...

View full details
Original price $150.00 CAD - Original price $150.00 CAD
Original price $150.00 CAD
$150.00 CAD
$150.00 CAD - $150.00 CAD
Current price $150.00 CAD
Sold out

Specialty Knife (Mult-Purpose)

Xiāngcūn Migaki Chinese Cleaver 200mm

Made in China
Original price $80.00 CAD - Original price $80.00 CAD
Original price $80.00 CAD
$80.00 CAD
$80.00 CAD - $80.00 CAD
Current price $80.00 CAD

SPECIFICATIONS Knife Style: Cleaver Steel Type: Stainless SteelBlade Material: X9Cr18MoV (SUS410 Clad)Blade Finish: MigakiBlade Hardness: 59HRCBeve...

View full details
Original price $80.00 CAD - Original price $80.00 CAD
Original price $80.00 CAD
$80.00 CAD
$80.00 CAD - $80.00 CAD
Current price $80.00 CAD
Sold out

Chinese, Western & Japanese Cleavers

Enhance your cooking experience with our assortment of western-style and asian cleavers. Our collection features a variety of sizes and styles, ensuring you'll always have the ideal tool on hand for every cutting task. With two styles available, they are designed for performance and enduring reliability, our cleavers are the ultimate companions for chopping, slicing, dicing, and trimming meat, poultry, fish, and even vegetables.

Chinese Cleaver: Fine cutting with the Chinese cleaver. Revered as one of the most essential knives in Asia, akin to the ubiquitous chef's knife in North America, this blade defies convention with its unique cutting and chopping techniques. Also known as a Chuka Bocho when manufactured in Japan, the Chinese cleaver offers chefs efficiency and precision in the kitchen. It seamlessly transitions between delicate slicing and robust chopping tasks with remarkable ease, making it an indispensable companion for culinary enthusiasts and professionals alike.

Butcher's Cleaver: This robust blade is designed for butchery chopping. Unlike the Chinese Cleaver, the butcher's cleaver typically features a heavier spine and a convex blade grind, making it ideal for chopping through small bones, cartilage, and tendons during butchering tasks. If you need a sturdy blade capable of chopping through thick ingredients without fear of chipping or breaking, the butcher's cleaver is your best bet.

As described above, our wide collection of cleaver knvies features a diverse range of steel types, weights, and geometries. Each model is truly engineered to be more than just a kitchen tool; it is an indispensable component of your kitchen. Whether you're a seasoned chef or an enthusiastic home cook, our cleavers streamline your chopping tasks, delivering precision with every cut. With these knives in your kitchen, you'll consistently achieve flawless chopping results.