Skip to content
Ice-Series Gyuto 210mm - Kakushin

Nano Ice-Series Gyuto 210mm

Kakushin Kitchen
Availability:
in stock, ready to be shipped
$160 CAD - $160 CAD
$160 CAD
$160 CAD
$160 CAD - $160 CAD
$160 CAD

SPECIFICATIONS

Knife Style: Gyuto
Steel Type: Stainless Steel
Blade Material: 10Cr15MoV
Blade Finish: Tsuchime Damascus
Blade Hardness: 61HRC
Bevel: Double
Handle: G10, Walnut & Transparent Epoxy
Blade Length: 210mm
Heel Height: 48mm
Spine Thickness: 2.10mm
Weight: 185g

The new and unique Nano Ice-Series Chef Gyuto was designed with a luxurious walnut handle combined with a see-throughtranslucent epoxy end, which reflects the name of the Ice-series. The blade is made from a 10Cr15MoV stainless steel core, hardened to 61 HRC, renowned for its durability and excellent edge retention. The steel is further enhanced with a beautiful, soft Damascus cladding, created by folding and welding multiple layers of steel together, resulting in a stunning and unique pattern that is both visually appealing and functional.