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ENGRAVING SERVICES
SPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)Bevel: Dou...
View full detailsSPECIFICATIONS Knife Style: SantokuSteel Type: Carbon SteelBlade Material: Shirogami #1 (Stainless Steel Clad)Blade Finish: TsuchimeBlade Hardness:...
View full detailsSPECIFICATIONS Knife Style: KengataSteel Type: Carbon SteelBlade Material: Takefu Shiro #2Blade Finish: MigakiBlade Hardness: 62HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Carbon SteelBlade Material: Shirogami White #1Blade Finish: Migaki (Stainless Steel Clad)Blade Hardnes...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: Kurouchi DamascusBlade Hardness: 61HRC (+...
View full detailsSPECIFICATIONS Knife Style: SujihikiSteel Type: Carbon SteelBlade Material: Shirogami White #1Blade Finish: Migaki (Stainless Steel Clad)Blade Hard...
View full detailsSPECIFICATIONS Knife Style: Tall-NakiriSteel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: KurouchiBlade Hardness: 62HRC (+/-1)...
View full detailsSPECIFICATIONS Knife Style: Tank (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60HRC...
View full detailsSPECIFICATIONS Knife Style: ChefSteel Type: Carbon SteelBlade Material: K720 (Bohler Steel)Blade Finish: KurouchiBlade Hardness: 59HRC (+/-1)Bevel:...
View full detailsSPECIFICATIONS Knife Style: Usuba (Hybrid)Steel Type: Carbon Steel (High Chromium)Blade Material: D2Blade Finish: KurouchiBlade Hardness: 61HRCBeve...
View full detailsSPECIFICATIONS Knife Style: Usuba (Hybrid)Steel Type: Carbon Steel (High Chromium)Blade Material: D2Blade Finish: KurouchiBlade Hardness: 61HRCBeve...
View full detailsSPECIFICATIONS Knife Style: Skinning / BoningSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: DamascusBlade Hardness: 61HRC (+/-...
View full detailsSPECIFICATIONS Knife Style: Outdoor KnifeSteel Type: Carbon SteelBlade Material: Aogami Blue #2Blade Finish: DamascusBevel: DoubleHandle: Full Tang...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: DamascusBlade Hardness: 61HRC (+/-1)Bevel...
View full detailsSPECIFICATIONS Knife Style: Higonokami Steel Type: Carbon SteelBlade Material: Shirogami White #2Blade Finish: Ken-gata (sword tip)Bevel: DoubleHan...
View full detailsSPECIFICATIONS Knife Style: GyutoBlade Size: 180mm Weight: 167g Knife Style: PettyBlade Size: 135mm Weight: 80g Steel Type: Carbon SteelBlade Mater...
View full detailsSPECIFICATIONS Knife Style: Cleaver (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60...
View full detailsSPECIFICATIONS Knife Style: Cleaver (Nakiri Style)Steel Type: Carbon SteelBlade Material: 5160 (Mono Steel)Blade Finish: KurouchiBlade Hardness: 60...
View full detailsSPECIFICATIONS Knife Style: Skinning / BoningSteel Type: Carbon SteelBlade Material: SKD12Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: Skinning / BoningSteel Type: Carbon SteelBlade Material: Shirogami White #3Blade Finish: KurouchiBlade Hardness: 61HRC ...
View full detailsSPECIFICATIONS Knife Style: Usu-Deba Steel Type: Carbon SteelBlade Material: Shirogami White #3Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)Be...
View full detailsSPECIFICATIONS Knife Style: Hon-Deba Steel Type: Carbon SteelBlade Material: Shirogami White #3Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Beve...
View full detailsSPECIFICATIONS Knife Style: Higonokami Steel Type: Carbon SteelBlade Material: Mono SteelBlade Finish: KurouchiBevel: DoubleHandle: 90mm | 100mm | ...
View full detailsSPECIFICATIONS Knife Style: Higonokami Steel Type: Carbon SteelBlade Material: Aogami Blue #2Bevel: DoubleHandle: 120mmBlade Size: 90mm Weight: 87g...
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