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SPECIFICATIONS Knife Style: Usu-Deba Steel Type: Carbon SteelBlade Material: Shirogami White #3Blade Finish: KurouchiBlade Hardness: 60HRC (+/-1)Be...
View full detailsThe Shun Classic 3-Piece Starter Set comprises essential cutlery for every kitchen. It features the versatile Shun Classic 8-in Chef's Knife, a go-...
View full detailsSPECIFICATIONS Knife Style: Boning (Flex)Steel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: Do...
View full detailsSPECIFICATIONS Knife Style: Chuka BochoSteel Type: Carbon SteelBlade Material: SK-4 (Mono)Blade Finish: MigakiBlade Hardness: 61HRCBevel: DoubleHan...
View full detailsSPECIFICATIONS Knife Style: Fish Scaler (Urokotoris)Material: BrassHandle: Wood Made in Tsubame, Niigata Prefecture, Japan, this fish scaler is des...
View full detailsSPECIFICATIONS Knife Style: YanagibaSteel Type: Carbon SteelBlade Material: Shirogami White #3 (Yasuki)Blade Finish: MigakiBlade Hardness: 61HRC (+...
View full detailsSPECIFICATIONS Knife Style: Traditional Thread ScissorsMetal Description: SK5 High Carbon Steel blade w/Iron “Tsuke-Hagane” handleTotal Size: 120mm...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Stainless Steel Blade Material: VG10Blade Finish: Damascus (67-Layers)Blade Hardness: 61HRCBevel: Dou...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel: ...
View full detailsExperience Japanese craftsmanship with this 30 cm lightweight iron wok — designed for quick, even heating and effortless handling. Crafted using tr...
View full detailsSPECIFICATIONS Knife Style: Higonokami Steel Type: Stainless SteelBlade Material: VG10Blade Finish: Warikomi Bevel: DoubleHandle: 95mmBlade Size: 7...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Black DamascusBlade Hardness: 63HRC (+/-1)Bevel: ...
View full detailsSPECIFICATIONS Knife Style: KiritsukeSteel Type: Stainless SteelBlade Material: R2 (SG2)Blade Finish: Black DamascusBlade Hardness: 63HRC (+/-1)Bev...
View full detailsSPECIFICATIONS Knife Style: Pocket KnifeSteel Type: Stainless SteelBlade Material: 8Cr13MoVBlade Finish: Black-oxide CoatingBevel: DoubleHandle: Gl...
View full detailsSPECIFICATIONS Knife Style: Pocket KnifeSteel Type: Stainless SteelBlade Material: D2Blade Finish: Black-oxide BlackWash™ coatingBevel: DoubleHandl...
View full detailsSPECIFICATIONS Knife Style: NakiriSteel Type: Stainless SteelBlade Material: VG1Blade Finish: DamascusBlade Hardness: 60HRC (+/-1)Bevel: DoubleHand...
View full detailsThe Shun Classic 2.5-inch Bird's Beak Knife is designed for intricate, decorative cuts—like radish rosettes or fluted mushrooms—and for detailed ta...
View full detailsSPECIFICATIONS Knife Style: GyutoSteel Type: Stainless SteelBlade Material: VG10 Blade Finish: Tsuchime DamascusBlade Hardness: 60HRC (+/-1)Bevel: ...
View full detailsThe Shun Classic Asian Multi-Prep Knife features a 4.5-inch blade with a distinctive triangular shape, making it perfect for navigating around bone...
View full detailsSPECIFICATIONS Knife Style: Skinning / BoningSteel Type: Carbon SteelBlade Material: Shirogami White #3Blade Finish: KurouchiBlade Hardness: 61HRC ...
View full detailsSPECIFICATIONS Knife Style: ChefBlade Size: 210mmWeight: 190g Knife Style: PettyBlade Size: 75mm Heel Height: 15mmSpine Thickness: 1.50mmWeight: 24...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Carbon SteelBlade Material: NKS32Blade Finish: MigakiBlade Hardness: 60HRC (+/-1)Bevel: DoubleHandle: ...
View full detailsSPECIFICATIONS Knife Style: PettySteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: DoubleHand...
View full detailsSPECIFICATIONS Knife Style: SlicerSteel Type: Stainless SteelBlade Material: 4110Blade Finish: PolishedBlade Hardness: 57HRC (+/-1)Bevel: DoubleHan...
View full detailsExperience a world of culinary excellence with our unfiltered collection of kitchen essentials. From the precision and tradition of Japanese chef's knives to the classic appeal of Western-style blades, our product range caters to every culinary enthusiast. Ensure your knives stay at their sharpest with our selection of sharpening products, including whetstones and honing tools, and explore a variety of kitchen accessories designed to streamline your cooking process. Whether you're a professional chef or a passionate home cook, our collection has something for everyone, meticulously curated to elevate your culinary experience.
We are dedicated to providing you with top-tier products, exceptional customer service, and a seamless shopping experience. Step into our world of culinary craftsmanship and innovation, where every kitchen essential is designed to enhance your cooking journey, making it more efficient and enjoyable.
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