Grohmann Poly Stiff Boning 150mm
SPECIFICATIONS
Knife Style: Boning (Stiff)
Steel Type: Stainless Steel
Blade Material: 4110
Blade Finish: Polished
Blade Hardness: 57HRC (+/-1)
Bevel: Double
Handle: Poly
Bolster: Black Polypropylene Nylon
Blade Size: 150mm
Heel Height: 25mm
Spine Thickness: 3mm
Weight: 125g
Dishwasher safe and ideal for commercial kitchen's where knives might be in contact with water and or need to be sanitized.
Handmade in Canada, Nova Scotia by Grohmann. They are known for their top quality knives which are produced with as many as 53 steps between starting point & finished product.
A Boning knife is designed to have a pointy sharp tip to allow food preparation when you require to remove the bones of poultry, meat and fish. With a stiff blade, it's ideal to work around the bones to get as much meat removed which other style of blades would have difficulties doing.