Nakiri / Ulu (Vegetable) ▾

Forever change your vegetable preparation with our exceptional Nakiri knife collection that is set to revolutionize your kitchen experience.

Nakiri chef's knives stand out for their razor-sharp blades and point-less profiles, perfect for both pull and push motions. Bid farewell to blade gaps on your cutting surface, as these knives ensure impeccable cuts on ingredients such as shallots and more. At the core of these knives lies a perfect blend of precision and comfort, making vegetable and herb slicing, dicing, and mincing an effortless task. The Nakiri blades range from 160mm to 180mm in lenght, providing versatility for various culinary including up to small pieces of meat.

Explore an array of styles, from traditional Japanese craftsmanship to modern innovation, ensuring a top-notch cutting and shopping experience. Additionally, our collection features ULU knives, adding a unique twist by sharing the intriguing Inuit story in your kitchen.