Tojiro Fujitora 3-Layer DP-S Nakiri 165mm

SPECIFICATIONS

Knife Style: Nakiri
Steel Type: Stainless Steel
Blade Material: VG10
Blade Finish: Migaki
Blade Hardness: 60HRC (+/-1)
Bevel: Double
Handle: Stainless Steel
Bolster: Stainless Steel
Blade Length: 165mm
Heel Height: 46mm
Spine Thickness: 1.80mm
Weight: 171g

Introducing the Tojiro Fujitora 3-Layer Full Stainless Steel Knife, a distinctive upgrade to the traditional DP series from Japan, celebrated for its exceptional quality and affordability. Featuring a unique twisted design in the handle, this knife stands out with its eye-catching aesthetics. The blade, constructed from a high-performance VG-10 core and a 13-chrome cladding, ensures both a sharp edge and resistance to rust.

Departing from the traditional laminated handle, the full stainless steel handle with a twisted look enhances grip and comfort. Its design ensures a delightful balance between a lightweight feel and enhanced usability. With an 18-8 stainless bolster adding to its durability, the Tojiro Fujitora 3-Layer Full Stainless Steel Knife is a perfect blend of craftsmanship, style, and performance, redefining the standards for an outstanding kitchen tool.

Nakiri knives are highly known for their long and flat blade. They tend to be fabricated with a higher heel compared to other models and are extremely popular for chopping vegetables. They are the ideal candidate for cutting long veggies in a single chop, but also great for a push or pull cut into harder vegetables. The square shape allows you to easily grip your fingers around the handle with no fear of busting your knuckles when chopping your vegetables.

Many chefs that regularly work with vegetables and fruits consider their Nakiri a primary knife in the kitchen.