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Honesuki / Boning & Carving (Meat) ▾

Get the job done with our selection of high-quality boning knives! Our collection features a variety of sizes and styles to suit your boning and carving needs, up to including Honesuki's. Designed for optimal flexibility and precision, our boning knives are perfect for removing bones from fish, poultry, and meat. 

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  • Dark Sandalwood Carving Knife 300mm - Kakushin

    Specialty Knife (Meat)

    Dark Sandalwood Carving Knife 300mm

    Kakushin Kitchen
    $98.00 - $98.00
    $98.00
    $98.00
    $98.00 - $98.00
    $98.00
    Limited Quantities

    SPECIFICATIONS Knife Style: Carving / SlicerSteel Type: Stainless SteelBlade Material: 1.4116Blade Finish: MigakiBevel: DoubleHandle: Dark Saddlewo...

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    $98.00 - $98.00
    $98.00
    $98.00
    $98.00 - $98.00
    $98.00