Kurouchi White Steel #2 Petty 150mm (Blade Only)

SPECIFICATIONS

Knife Style: Petty
Steel Type: Carbon Steel
Blade Material: Shirogami White #2
Blade Finish: Kurouchi
Bevel: Double
Handle: None ➛ Choose yours
Blade Length: 150mm
Heel Height: 32mm
Spine Thickness: 2.80mm
Weight: 70g

Want something completely unique that you can say you designed? Assemble your knife by choosing your blade and handle.

Petty knives are a mix between slicing and paring knives known as the ideal blade for most food preparations that require added precision. They feature scalloped edges and blades that are slightly longer than standard paring knives. Heavily used by chefs for their sharp edges, the petty is very efficient for slicing fruits, vegetables, meats or poultry and even mincing garlic, onions and delicate herbs.