Peach Fillet 200mm
- Low stock - 1 item left
- Inventory on the way
Knife Style: Fillet
Steel Type: Stainless Steel
Blade Material: S44004
Blade Finish: Polish
Handle: Poured Epoxy
Blade Size: 200mm
Fillet knives are typically used to removing very intricate bones from meat. Most often used with fish and other soft meats, the thinness of the blade allows you to easily maneuver between the layers of the meat. A fillet knife can either be stiff, or flexible to be be curved all depending on your cutting style and preference. The pointed sharp blade tip assists with piercing, allowing you to get to any bones with ease.
With all products in stock, we take the opportunity to ensure that your new knives are fully inspected, hand-sharpened and sharp tested on a Professional BESS Certified Sharpness Tester.
This guarantees that your knives are ready to work right out the box.
Shipped from Quebec, Canada within 1-2 business days (General holidays are excluded), you will receive a registered tracking number to follow the transition of your package via either Canada Post, USPS, FedEX or UPS all depending on your delivery area.
Average Delivery Estimates:
Canada: 3 - 5 days
USA: 5 -107 days
Provides faster delivery times usually estimated to 2 days.
*Kakushin cannot guarantee delivery a specific delivery date. The average timeframe's listed at checkout are general standards and might not apply to all, example: remote areas. If you need more information, you can verify with the selected courier for the timeframe going from our postal code J8P7R5 to yours.
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