
Nigara Custom Skull SPG STRIX Gyuto 230mm
SPECIFICATIONS
Knife Style: Gyuto
Steel Type: Stainless Steel
Blade Material: Powder Steel (SPG STRIX)
Blade Finish: Tsuchime / Damascus
Blade Hardness: 64HRC (+/-1)
Bevel: Double
Handle: Epoxy & Olive Wood (Translucent with a Skull Infused)
Blade Length: 230mm
Heel Height: 53mm
Spine Thickness: 2.15mm
Weight: 194g
The Nigara Hamono STRIX series is crafted in Japan from blade-oriented powdered steel, a premium stainless steel known for its fine carbide structure that delivers exceptional sharpness. With a solid hardness of around 64 HRC, the STRIX knives are built to impress—offering a balanced feel, top-tier performance, and thoughtful geometry.
Paired with a custom handle assembled at Kakushin’s knife shop, this one features rich Olive wood accented by a translucent epoxy tip, infused with a 3D skull for a unique touch. The result is a knife that’s as striking in appearance as it is reliable in the kitchen.
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Gyutos are known as the only knife needed in the kitchen. The blades typically range from 210mm to 270mm in length and are appreciated for their taller heel. Gyuto’s are a great option for most as they have a reasonably flat profile toward the heel for chopping, a belly toward the tip of the blade for rock cutting, and a pointed tip for precision work. which is why many chefs prefer a Gyuto over many other models.
While often similar in shape when compared to Western chef knives, Japanese Gyuto’s have a reputation for being lighter and thinner.