Exotic Acacia Boards
- Kakushin Kitchen
- Low stock - 2 items left
- Inventory on the way
Acacia wood cutting board are currently in transit, but in the meantime there are so many nice things to say about this type of wood.
The heartwood is dark red-brown and attractive when polished. This wood is resistant to decay because the tree deposits in the heartwood many waste substances which are preservatives and render the wood unpalatable to insects making the wood dense and difficult to be penetrated by water and other decay agents.
Acacia is a smart choice for a cutting board. Many boards, whether they're plastic, glass or stainless steel, are not only noisy but will also damage your knives. It's versatile – part of the beauty of this type of wood is it can be used as a serving platter after being used as a cutting board
Acacia's isn't scratched as easily as some other wood and its water-resistant properties mean it won't warp readily and is highly resistant to fungus. Acacia is naturally antibacterial, and is therefore safe to use for preparing or serving food.